Chinese Food
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Spicy crawfish
Midnight snack. The essential delicacy of chasing opera -
Spicy crawfish without a drop of water
In summer, I think most of the people must order small food, barbecue and beer. Today, I'm going to make a spicy crawfish at home. It can not only eat the taste of the restaurant outside, but also ensure the health.
Spicy crawfish
I've always wanted to eat it, but I hate the dirty crayfish. The washing process is complicated. But I'll give you a wave today. Let's see if it's your favorite taste.
Zero failure huge simple spicy crawfish. Serving second CD
It's a hot summer. All you can think of is heat. The first thing you should think of is crawfish. It's not too much to say that crawfish is a fighter in the big food. Beer with lobster. It's not enough to eat. It's also a delicious dish that doe... ...
Spicy crawfish
Stay at home. Pray for Wuhan if you don't go out or in. Make delicious food every day. I made a plate of crayfish the other day. The children didn't eat enough. Today I bought the tail of crayfish directly. This pot of spicy crayfish tail is not... ...
Home made spicy crawfish. Delicious and affordable.
Last year, I saw a crayfish in the supermarket, which cost only 30 yuan and 1 jin. I fell in love with it. I ate crayfish at home. The price was affordable, and I didn't need to think about the image of grilling prawns, eating prawns and sucking... ...
Spicy crawfish with saliva
There's nothing you can't do with a plate of spicy crawfish. If you have one, you can have another plate. It's delicious with beer. -
Zero failure spicy crawfish with tiger skin eggs
Take a sip of spicy soup and swallow the shrimp meat with the teeth flicking. It's really irresistible. It's very tasty with the wrinkled eggs of tiger skin. The taste level is richer. This article is very suitable for novices. According to my m... ...
Spicy crawfish in summer~
Chef Li, who hasn't been seen for a long time, has come to update the menu again. During the epidemic, chef Li and his friends have had enough energy at home. Seeing that the epidemic is getting better and better in the near future, I would like... ...
Spicy crawfish
I've always been in the big food stall. One day, I bought a batch of crayfish and decided to try to make it myself. Wow. I can eat it at home later. I can eat it clean. Soup can also be used to mix noodles. Taste? It must be better than others
Spicy crawfish
Just finished a special garlic flavor for children, and then a spicy one for adults
Spicy Crawfish Tail
Summer is coming. Let's eat crayfish together.
Spicy crawfish is the first choice
It's a good time to eat crayfish again. I was preparing to make crayfish with minced garlic today. The picture was made last time After buying crayfish, I found that there was not enough garlic at home (it's a sad story) so I decided temporarily... ...
Spicy crawfish with minced garlic
A plate of crayfish and plum wine on a summer night. That's the simple ingredients of life to make delicious food.
Spicy crawfish
The first time to buy crawfish this year, my favorite is to drink ice and eat crawfish.
Stir fried / spicy crawfish two meals for one family two flavors with quick shrimp washing
This dish is suitable for a family to take care of the taste of some people who don't eat spicy stars or who like spicy stars. They have to make the same kind of ingredients for two tastes. This method can also be applied to other seafood dishes... ...
Spicy Crawfish Tail
The crayfish is still spicy, delicious and delicious for the first time. Because the little beast in the family doesn't eat spicy. It's a common taste to eat crayfish again this time. After discussing with him, we really realized spicy once.
