Chinese Food
All Recipes
Braised soybeans with elbows
Spring festival feast food. How can we do without it. Elbow is the leg meat of pig, which is live meat. It is divided into front elbow, also known as front hoof; it has thick skin, many tendons, heavy gum, and many lean meat; it is often cooked ... ...
Zero failure. Delicious stewed chicken
How can there be no stewed chicken on the Chinese New Year's table. Marinated chicken claws, marinated chicken gizzards, marinated chicken neck. You can put a marinated chicken in whatever you want to eat.
Dry fried lung slice
In the hot pot, stir fry the lung slices for a while. The fire should not be too big and easy to paste.
Peacock fish
Delicious in color, fragrance and taste
Dumpling pingti - Northeast thousand meat rolls
It's too easy to eat dumplings, but it's too troublesome. You can try this stuffing to make dumplings. What can still be used here?
Grilled chicken wings with bread bran
I've always been afraid of fried food. The oven is the best alternative. The crispy surface of this chicken wing is not inferior to fried chicken wing. There are many concerns about the high heat and fire of fried food. There is an oven at home.... ...
Son of God water egg
A light dish.... Son of God water egg... That is to say, the steamed eggs of the saint's son are fresh...
Simple and easy to drink
Today, I went to the supermarket to buy new year's products. When I saw that pig's hooves were not very expensive, I bought two. I plan to go home and make a simple Huangqi Angelica pig's hoof peanut soup. -
[braised sea cucumber with Scallion] it's really Shandong people who are good at eating scallion.
We've tried our best to cut down on going out and taking out recently. Let's cook more at home. Close to the Spring Festival. Today, I will teach you a nutritious vegetable that is especially suitable for the festival. It's also a noble dish tha... ...
Steamed perch
Happy new year to you all. may you always get more than you wish for.
Three fresh vegetables
Hello, everyone. This is my first time to upload a recipe. This dish is very soft. It's very delicious. I'll upload more recipes to you later. Like to pay attention to one.
Red hot dumplings add color to life
In the sound of firecrackers, a year goes by. May the new year surpass the old. Every year, dumplings are indispensable. At the beginning of the new year, a firecracker rings. When dumplings are cooked, dad will make a coin in a pot of dumplings... ...
Roasted swan egg with garlic
Jinzhou barbecue ～～～～～.
