Chinese Food
All Recipes
Fried shrimps with leek
Shrimp nutrition is well known. Its meat is soft and easy to digest. It is an excellent food for people who are weak and need to be nursed after illness. Xiaohe shrimp fried. Eat directly in a shell. The taste is crisp. It can replenish calcium.... ...
Noodles, sandwiches, baby's supplementary diet
Today's complementary food is excellent with reference to the age of - 12 months. Whether it's a baby who doesn't like eating, meat, vegetables or milk, this cake can be made. No need to knead, roll and other deep processing. 5 minutes to spread... ...
Auxiliary food log | shrimp paste
Shrimp is nutritious, soft and easy to digest. It is a good auxiliary food for babies. Shrimp is rich in magnesium, which plays an important role in regulating heart activity. Shrimp is rich in phosphorus and calcium. It is beneficial to childre... ...
Stewed seafood
Drunk crabs are divided into raw drunk and cooked drunk. Raw drunk crabs are fresh and uniform in size. After simple treatment, they are decontaminated and sterilized with high yellow wine. Then they are marinated in drunk materials. Cooked and ... ...
Abalone and shrimp congee
I haven't slept very well and I'm busy these days, so my resistance may be reduced suddenly, and my mouth is bitter. So I have to cook some porridge in my diet. I've been drinking porridge for several days and I'm a little tired of small dishes,... ...
Colorful seafood package
In the traditional Christmas table, roast turkey is an indispensable dish. But it is not a very realistic thing to eat turkey in China. In fact, in Italy, on Christmas Eve, you will enjoy the traditional seven kinds of fish feast, which is a rea... ...
Mini goldfish wonton
Recipe name - Mini goldfish wonton reference month old - more than 12 months old, I use carrots as skin, shrimp, pork, chicken hair vegetable as stuffing, to make a cute little goldfish. Just look at the face value can deeply attract the baby.
Stir fried sea shrimp and lily with peas
My family likes to eat Holland beans. In the north of winter, I didn't buy any. So I bought a box of Holland beans in one box at a time in a treasure. So recently, there are figures of Holland beans on the dinner table of my family. Hee hee. Tod... ...
Flower secret
Remember the shrimp slide I made the other day? Half of the bowl is left. I want to eat shrimp dumplings. But shrimp is not the whole end. It's not perfect. Then I'll go back and ask for the second place. Make a shrimp dumpling with love
Old Beijing pie
Today, I would like to introduce a healthy and delicious green food. This is a cake with Beijing characteristics. In the past, my family was poor and I couldn't afford white noodles. We used to make all kinds of food with lollipop noodles, such ... ...
Baked pasta with matsutake and seafood
Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-
Shrimp with jade seeds
When the guests come to our house, they always want to show their hands. They have been looking at the recipes for a long time, only to find that the dishes that look beautiful are all super complicated. Maybe you haven't done a good dish when a... ...
Rice porridge with dried shrimps and yam
Recently, I started a stewing pot. I can say that I became lazy a lot. I hardly made porridge in the morning. I also saved myself a lot of time in bed. Actually, put the ingredients in the braise pot the night before. Take them to the office the... ...
DIY simple and delicious hot pot
Winter is coming. There is a kind of cooking temperature that has been very hot. That's delicious hot pot. This time I made a kind of family style healthy hot pot for dinner, which is a hot pot with boiled meat slices strung together. It can con... ...
Kwai tofu curd
Bean curd brain is a high nutrition food made of soybean protein. It is similar to old tofu (old tofu is a little harder than tofu brain, and the shape is the same. Bean curd brain is like a young girl. Old bean curd is like a half old lady. Tof... ...
Wonton in sour soup
10 minutes is the best way to fix the sour soup wonton. It's not only convenient for Kwai Tai, but also delicious. Just make a good soup bottom. Add the seaweed and dried shrimps to the bottom of the soup. Make the soup more delicious. It's sour... ...
Wonton with fresh shrimp and pork
Wonton is delicious and nutritious. It can be made more than once and frozen in the refrigerator. It's convenient to eat at any time. Not only for breakfast, but also for cooking a bowl when hungry in the middle of the night. -
