It's a great honor to have the trial of Daxi beef seasoning powder. Thank you very much for the trust of douguo and Daxi. Today's dish needs beef. Beef is first marinated with daxida seasoning powder and then cooked. The beef is fresh, tender an... ...
Potatoes play two roles in this dish. One is to boil black pepper juice. The other is to make a potato cake (once cooked. It's not easy to cook just a little). Steak tastes very good with black pepper juice. Potato cake can be stained with black... ...
I bought the imported beef brisket at the special price of bean and fruit delicious food. I just received it today. In addition to the big happy beef meal trial activity, I'd like to have a stir fried Holland bean. It's really delicious. It's a ... ...
There are three old movies, hodgepodge, stew and sour and spicy sirloin in my house. It's very delicious. But eat it while it's hot. Otherwise, the fried sirloin is crispy. It will become soft after soaking in the soup for a long time.
Sweet and sour appetizers. Crispy and tender sweet and sour pork tenderloin. It's easy to handle at home. It's simple. It's not difficult to learn ~ -
I like sweet and sour things very much. In particular, I like all kinds of pork tenderloin. ha-ha. It's very delicious, sour and sweet. This is my new year's cooking. My original name is angel yuan. It's complicated. So I changed my name
The basic families in Guangdong like to stew beef brisket. There are many snacks like this in the streets and alleys. I can't forget the taste when I was a child. Now I seldom go out to eat beef brisket. The main reason is that the taste is not ... ...
I want to make a delicious sweet and sour sirloin. There are two keys - the crispy sirloin is fried well. The sweet and sour juice is well mixed.
2015.02.28
It's for my wife. Happy birthday. Hehe hehe
Sweet and sour pork tenderloin is one of the classic Chinese dishes. This dish is found in Zhejiang, Shandong, Sichuan, Guangdong and Huai cuisines. Pork tenderloin is the main ingredient of sweet and sour tenderloin, with flour, starch, vinegar... ...
I bought two boxes of tomato sauce before. I bought a lot of beef brisket for this. I don't know what to do for Shanzai's birthday today. I just have the ready-made materials. I'll pick them up.
The imported beef brisket is bought from bean and fruit. This is the second time. It's simple and delicious to make radish and Beef Brisket with electric rice cooker. It's time-saving and labor-saving. It's more delicious and nutritious to add s... ...