Chinese Food
All Recipes
Braised chicken and rice
As for stewed chicken and rice, if you want to eat it after a long time. If you stay at home during the epidemic, you can give us a good recipe. It's not necessarily good. Welcome your advice. As for other ingredients, you can add some more ingr... ...
Golden Spring Roll A kind of Making of spring roll skin - super simple version of electric cake Dang
Spring roll, also known as spring cake and spring plate, is the delicacy of this season. It is a traditional food for Chinese folk festivals. People in the South love it. Crispy outside and tender inside. You can match with all kinds of fillings... ...
Doupi roll
Simple and convenient snacks
Croissant
I always want to try croissants. After I finish my work in the afternoon, I can make use of my spare time. It will be more delicious with a cup of homemade milk tea.
Xiaoyi's Vegetarian plan VIII fried noodles with soy sauce
On the first day of February in the year of gengzi, I saw someone in my circle of friends say that the moon is full;. Looking back, I think it's a long and fast month. Time flies by. My hair is also as messy as weeds. I don't know if there will ... ...
Chef h teaches you how to make double cooked pork. Drool when you look at it
Double cooked pork is a traditional Chinese dish for cooking pork. It is also called boiled pork in Western Sichuan. The characteristics of double cooked pork are unique taste, bright red color. The so-called back to the pot means cook again. It... ...
Sticky rice angle
Cantonese dim sum. Home made version.
White radish cake
It's too greasy to eat during the Spring Festival. We need to eat cakes on the second day of February today. Let's make a radish snack.
Life has sweet and salty spring rolls
Chives with shredded meat and bean paste
Rice noodles rice skin
I was very happy when I saw grandma making rice noodles when I was a child. Although I have forgotten the original taste, the taste of rice noodles is still fresh in my memory. I have been looking for the taste of rice noodles for many years. I ... ...
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Sweet potato Cheesecake with milk
Cold appetizer
It's refreshing and appetizing. Dry bean skin is dressed as fungus. Let's do it with me.
Shredded pork with Beijing sauce
Beijing sauce shredded pork is one of the representative dishes of Beijing cuisine. It takes pork as the main ingredient and is cooked in the way of stir fry with soy sauce . The dishes are rich in soy sauce and unique in flavor. Today, I'd like... ...
No shrinking soft cupcakes
Record it for your own convenience. The taste is very good. The brand is cute
