Xuemian Dousha is a northeast name. It's called egg white sheep's tail near the sea in Zhejiang Province. It's a small dessert fried with egg white wrapped in Dousha. It's soft and waxy on the outside. There's also Dousha stuffing inside. Adults... ...
Some of the bear children in my studio don't touch garlic at all, and some of them hate not being able to chew garlic. It's a bit exaggerated to chew garlic raw. It's enough to deal with the taste in your mouth. Isn't there a private life?) but ... ...
Shanghai mengshushu cake house is from Japan. It is called Hermes . There is a happy bag cake. The skin is a kori cake. The inner layer is a cheesecake with cream. Every bite is full of happiness. If you happen to have a cheesecake on hand, it's... ...
Since I was a child, I like to eat wonton, shepherd's purse stuffing, celery and mushroom stuffing, leek stuffing, which is delicious. After marriage, every time I want to eat wonton, my mother will always help me to mix the stuffing. Wait for m... ...
Pigskin has high protein quality, good toughness, good color, fragrance, taste and taste. It also has important physiological and health care function for human skin, tendon, bone and hair. The weather is dry and the skin will be wrinkled and hy... ...
I have made two flavors. I think apple pie is better. If I make pineapple pie, it should also be delicious.
I didn't want to see Charlotte all the time. I saw many people on the Internet and mentioned that they had different impressions. Some people cried when they saw Charlotte go back to see her mother because their parents were old. Some people say... ...
This dish is suitable for children at home. It's fun, delicious and nutritious.
I don't know if it's a dream or a baby's memory. There's a smell of brewage skin in the dream. The temperature of grandma's palm and the back of her parents' journey
I can't cook. But I want to make some delicious food for my baby. So I chose this simple muffin. Let's start my mother's delicious journey.
I didn't want to write. I don't think it's easy to write. For a Cantonese, eating noodles is not a common thing. I remember my brother's girlfriend went to eat noodle king together for the first time. When she came back, her stomach was blocked.... ...
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Dumpling skin can also be used to make delicious scallion oil cake. Chop the onion and set aside. The dumpling skin is rolled thin. Put the three dumpling skins together and brush oil one by one. Sprinkle with scallion and a little salt and roll... ...
Don't eat dumplings. Love cooking, love life, love yourself. Delicious food
Mark has been making steamed dumplings for a long time. Finally, he started to make them. Let me cheer for you first. Our family likes steamed dumplings. The thin skin and big stuffing will not make us feel very stomach strong. This kind of stea... ...