Chinese Food
All Recipes
Pretzel
Homemade pretzels. Suitable for adding all kinds of meat. Also suitable for eating alone. Or with porridge
Braised chicken feet in Yunnan
Eating the straightforward sour and spicy food of Yunnan people
Three spicy marinated duck
The spicy eaters like to eat everything in Jueyi duck neck. I also like all the spicy meat. I eat a lot Tickets can't hold. I also like cooking. This time, I made some spicy meat to satisfy my appetite Enough at a time
Xiaoyu's private kitchen baked mashed potato with cheese
Cheese mashed potato mashed. Video is welcome to your WeChat official account.
Fish pot pancake
Best friend's birthday. A hard dish
Spring rolls of longliyu and leek
Today's spring roll is made in the south. This spring roll is filled with leeks. Leeks are commonly known as qiyangcao . Eating leeks properly at the beginning of spring can maintain the Yang of the human body, which is very beneficial to the bo... ...
Braised pig's feet
I'm tired of eating chops every day. I think of buying a pig's foot to burn it. It's actually the same as chops. It's really delicious. I am a successful expert in cooking once. No one who has eaten does not like ha ha ~ ~ then every time a gues... ...
Stir fried pork neck with asparagus
I had a taste of asparagus and pork neck by chance in the kitchen of X city. Then I suddenly wanted to eat it one day. My mother said, it's a piece of cake . It's easy to make it by buying good ingredients. Although it's a dish that southerners ... ...
Pork liver and spinach soup
It's 3.8 women's day soon. It's easy to catch cold because of changing seasons. My mother has a little cold recently. Specially made soup for my mother Full of love Mei ️
Delicious pearl milk tea
I like the taste of milk tea very much. I think black tea and milk are very well matched. So I often cook it and drink it. Q play the Pearl. Delicious milk tea. Make it by yourself.
Beef well
Yahoo Japanese style beef well. The food is simple. It can be made at home
Handmade taro balls [detailed edition]
The authentic taro is selected, because it has high starch, rich nutrition and good taste.
Stir fried lettuce with fermented black bean
The smell of spring is more and more strong. Guangzhou's kapok has blossomed. The tender teeth on the trees are growing higher and higher. Look at the green leaves. Vegetable market is also full of vegetables. I like to see green lettuce careful... ...
Noodles with coconut and chicken soup
I went to Sanya in winter vacation. After I came back, I kept thinking about the Coconut Chicken in Hainan. In addition, my relatives sent some native chickens. I wanted to cook the coconut chicken more and more. I bought some coconuts online. I... ...
Steamed bun with preserved pork
It's the first time to make bacon buns. The overall taste is very good.
Tomato with beef brisket
Appetizer, brisket and tomato. A little longer.
Kwai breakfast
The corn is boiled directly. The southwest flower is boiled and put into a plate. Then sprinkle with raw peanuts. Perfect.
