Chinese Food

[sweet and sour tenderloin] taste changes from it

Taste can be changed. For a freak who doesn't like sweets since childhood, it's OK. Every time I eat fruit, I say, I can eat it if it turns sour.. At this time, Mr. Guo will always be disgusted in the eyes. All of a sudden, she became a big bell... ...

Golden shrimp

Crispy skin and Crispy Shrimp are the characteristics of this dish.

[bean curd]

Included in 10 minutes a day. Delicious breakfast on the table

Stewed glutinous rice

According to the Hui people's snacks, stewed pork is a new dish.

Three shredded silver carp soup 7

The main nutrient is brain gold . It can ensure the normal development of fetal brain and retina.

Stewed hairtail with peas

Come on, come on ~ ~ continue to make hairtail ~ ~ I found that I made a lot of hairtail ~ ~ o (∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩ ”What happened~~~~-

Matcha puff ring

Apple pie

Nice and delicious apple pie

Margarita biscuit

[parrot kitchen] Chile and cattle

Must be able to cook food and drink - Chile and cattle. With the white foam and jubilant beer, friends and family gossip is the last thing they want to do. The refrigerator at home is full of Yanjing U8, which we all like to drink. It's full-bod... ...

Steamed cake with Matcha

Egg. It seems to be a simple and common food material. But it is rich in nutrition, rich in protein and a variety of amino acids. There is also lecithin, which can strengthen the brain. It is a very good nutrition for both mothers and children. ... ...

Birthday cake on the third floor

The baby is two years old. She is going to eat some birthday cakes. The cake on the market is always powdered. Tata powder. And some flavors and what. So, I plan to make a birthday cake for my baby. There are 26 family members who come to celebr... ...

Boiled hairtail at home

I don't know how to choose fish bones. When I was a child, my mother often cooked fish for me. When I grew up, I wanted to make it for my mother. After many attempts, I had a taste of my mother at noon. -

Stir fried sirloin

Sweet and sour carp

Sweet and sour carp is a traditional dish in Jinan, Shandong Province. Jinan is near the Yellow River in the north. The Yellow River carp is not only fat, tender and delicious, but also has golden scales and red tail. It is lovely in shape. It i... ...

Mushroom and vegetable heart in oyster sauce

Big fish and big meat are the main characters in the big meal, so every time I come to a vegetable dish, it's gone. Anyway, my family is like this. Stir fry with tuna 1-1-1 cooking oil. Balanced nutrition. -

Kung pao chicken

Stir fried mutton with Scallion

Last week, I had some mutton slices left in the hot pot. I cooked the fried mutton with Scallion by the way. It's good to eat more mutton in winter. -

Rice with chicken chop (air fried version)

The air frying pan is really good for making chicken chop rice by explosion. It's handy and tastes great.

Fried mushroom

I have nothing to do in the afternoon. I happen to have some mushrooms at home to wash and fry.