All Recipes

Stir fried clam

Go on with the local food. The clams are cheap and delicious. After being stir fried, they are excellent dishes for drinking. Generally, barbecue stands are necessary.

9 Steps

Finger biscuit

This biscuit was taught by the West Point teacher. It's the healthiest biscuit. It's not like cookies have a lot of butter. Oil is calories. My son likes finger biscuits very much. Delicious and healthy is the key.

8 Steps

Coco Margarita

Marguerite biscuit is a very simple novice biscuit. It doesn't need a lot of tools or special materials. It has a simple and simple appearance and tastes delicious. Today, some cocoa powder and chocolate beans are added to the biscuits. The tast... ...

12 Steps

Glutinous rice balls with Taro

Nuomici is such a soft and sweet snack that I can't bear to put down. It looks simple and beautiful on the outside, but the inner play can be very rich. Because it can be filled with peanuts, sesame, sweet potato, taro, and even fruit to make gl... ...

20 Steps

Fried shrimps

I bought half a kilo of prawns today. They are very small. They are fried and delicious.

11 Steps

Stir fried pork liver with onion

Since I like to eat iron plate vegetables, I bought iron plate and tossed myself at home. Today I bought a piece of pig liver to prepare a iron plate onion fried pig liver . The pig liver needs to be thinly cut and tender, while the onion and gr... ...

12 Steps

Margarita biscuit

I made a simple and delicious snack. Marguerite is definitely a novice biscuit. There is no failure in baking. I don't need many tools to make it. The biscuit taste is very good. It's full-bodied. It's very crispy in the mouth. It's simple. You ... ...

16 Steps

The solar eclipse of fried eel noodles

What's the taste of eel silk? It looks oily. It's best to eat the hot entrance. It's soft and a bit like fish. It's delicious. Eat a bowl of eel noodles. I usually have to put in some noodles before I dare to eat some eel noodles. Autumn is the ... ...

6 Steps

Stewed fish with tofu and vermicelli

Swallows are the most common fish in the north of China. The stewed powder of swallows is also the most common way. -

18 Steps

French wheel puff Paris braith

Paris Brest is a French pastry. It's shaped like a crown. It's made of puffs embedded with sugar and almond crumbs and sprinkled with almonds. -

25 Steps

Sauerkraut fish

My husband and son especially like eating fish with pickled vegetables. In order to eat fresh fish, they specially learned this dish for their families. See their satisfied appearance. What change is the happiness in my heart.

15 Steps

Lozenge pattern Matcha cake roll

A simple hand-painted pattern can give the most common cake roll a refreshing feeling. Whether it's children's favorite animated characters or little girls' favorite little fresh patterns, as long as you are willing to anime tendons and move you... ...

37 Steps

Longjing shrimp

【 2017.10.18 Huaqiang breakfast diary] today's recipe - Longjing shrimp + steamed bread + dried fruit + Juice Longjing shrimp. As the name implies, it is cooked with the buds of Longjing tea. It is a famous dish with local characteristics in Han... ...

18 Steps

Bacon and egg

Today, let's say salted egg Kwai Shui meat . This dish is simple, delicious and fast. It is rich in nutrition. It tastes smooth and tender. It is also very good for digestion. It is not only suitable for children, but also especially for the eld... ...

9 Steps

Tip of liver

Liuganjian has the effect of nourishing blood and brightening eyes. It's a famous Cantonese dish.

12 Steps

Spicy chicken

Spicy chicken is a classic delicacy. The real spicy chicken is full of peppers and pepper. It's really red and hot. It's like looking for chicken in chili. This dish is brown, red, oily, spicy, salty, mellow and slightly sweet. However, due to t... ...

18 Steps

Dongbei cuisine private house pot and pork

This dish has been made two or three times since I started to learn how to cook. It failed. The first time I made the meat slip section, the second time I fried it without swelling. It was not sour enough, and I gave up. This time I finally made... ...

8 Steps