Chinese Food
All Recipes
Beef, carrot, finger stick, baby's supplementary food recipe
The effect of iron supplement is very good for beef of suitable age - more than 11 months. At the same time, the zinc and magnesium contained in beef can help to synthesize protein and enhance the muscle strength of baby. Vitamin C in carrots ca... ...
Three silk spring rolls
Spring roll is a traditional Chinese food. My family often makes it to entertain guests. Its crisp skin is wrapped with a variety of ingredients. It's very popular. It's often not served for a while. Of course, it's the best when it's hot.
Cool horse's hooves, clear heat and warm stomach
Horseshoe Shuang is one of the favorite sweet water of Cantonese. Chop the fresh horseshoe into small pieces. Boil it with lotus root powder. In summer, it's freezing. It's a life sustaining artifact. In winter, it's hot to drink a bowl. It's co... ...
Chicken rolls with glutinous rice
When it comes to nuomi chicken, many people think of the salty, fragrant, soft and glutinous taste wrapped in lotus leaves. Generally, chicken, salted egg yolk, mushroom and other fillings are stuffed into glutinous rice, wrapped with lotus leav... ...
Home cooked boiled lettuce
We don't eat much lettuce at home. It's a favorite dish of our family.
Homemade lunch meat
This one is often made when he is 23 years old. Because at one stage he doesn't eat meat because he can't bite. I tried to make lunch meat for him. As a result, the little guy ate delicious. There will be a lot of additives and preservatives bou... ...
Eggplant with lanterns -- make your family's dinner more dignified
The red lanterns are high. The whole family laughs. As soon as the red lanterns are hung, the taste of new year will come. The lantern eggplant on the new year's Eve dinner table is very festive and novel. It will make you have more face in the ... ...
Abalone with mushroom
We all know that shiitake mushroom has great nutritional effect. But in your impression, shiitake mushroom is always insipid. It only takes a few steps to make abalone vegetarian. It not only has the shape of abalone, but also has a super good t... ...
Stewed melon with spicy meat
【588】 one point three one This is a beautiful story of the moon tonight. Super blood moon is rare Yes, he said.
Sweet and sour sirloin
Welcome to our official account youlide_. shiguang
Marguerite biscuit
Crispy and delicious. Ready to eat
Cook's tale of xiaoniubao
Hi. I'm fawn. Children's shoes are starting to have a winter holiday. You can go shopping and eat with your friends again. Play all day. Don't envy the children's shoes that are still working. There will be an annual holiday soon ~ every time yo... ...
Yellow flower fish cake
June is the spawning period of yellow croaker. Near the spawning period, there are a lot of fat and nutrients in the fish. The body is fat and strong. At this time, the meat tastes the most delicious. It tastes sweet. This is because the content... ...
Lunch meat
I remember a fever when I was a child. My father asked me what I wanted to eat? I remember when I said lunch meat without hesitation. For me, this box of lunch meat has endless charm for me. Although. It's no longer a time of material scarcity. ... ...
Xiaoyu's fish slices in ginger sauce
Welcome to your official account of WeChat's little feather private chef. There are more simple and delicious recipes waiting for you.
Sweet and sour tenderloin
Happy lunch time is a classic home cooked dish with sour, sweet and wonderful taste. When you bite it, you will feel that it's tender outside and tender inside.
Stir fried scallop with minced garlic and chili sauce
Last year, I went to Xiamen to play. I ate local seafood. Among them, there was spicy fried flower beetle and it was delicious. I really like people who don't touch spicy in a day. After returning to the mainland, love does not forget the good t... ...
Shrimps with pineapple
Strong new year flavor. Make some colorful festive dishes. Let the delicious food bring us more happiness and happiness.
