Chinese Food

Kung pao chicken

Creamy light Cheesecake

Carrot omelet

Finally, I can send a picture

Scallops with fish sauce

Duck heart

Fried noodles with mutton

Mutton is a common food on the table in the northern part of China in winter. It's eaten when the weather turns cold. Mutton is warm, nourishing qi and Yin, warming and tonifying deficiency, appetizing and invigorating. In compendium of Materia ... ...

Fried shredded pork with bitter melon

Balsam pear is the so-called gentleman's dish . Its bitterness will not be passed on to other ingredients on the same plate. Whether it's fried meat or stewed pork or stewed pork ribs soup, it's a good dish for appetizers.

Fish in hot water

Spicy pork slices in hot water

Boiled pork slices are delicious and hot. It's really enjoyable to eat rice with spicy pork slices.

Fried meat

Three fresh egg roll

Yangzhou fried rice

Braised beef with carrot

Stir fried mandarin fish with wood

By Gu Xiaoguang

Shrimp dumplings with jade

Spicy crab

Sweet and sour pork

Shredded pork with Beijing sauce

Sliced pork with fungus and asparagus

Stir fried shredded pork with bean and rice

Today, I'd like to give you a stir fry at the dinner table of the common people -- stir fried shredded pork with bean and rice. I brought the bean back when I was a thief on the national day. On the food blog, many of them came out of the south ... ...