All Recipes

Homemade lunch meat

Every time I go to the supermarket, I buy unsatisfactory lunch meat. I want to make some by myself. I didn't think the taste is OK. Considering that the children also eat it, I didn't put onion and ginger.

6 Steps

Mapo Tofu

Mapo Tofu has its own way. But it's nothing more than onion, ginger, garlic and bean paste. In fact, sometimes it's not too hard to ask whether it's authentic. It's the most delicious that suits your taste. You say. -

15 Steps

Hot fried shrimps with calcium supplement and anti-aging properties

Shrimp has a very high therapeutic value. It is also used in traditional Chinese medicine. Modern medical research has proved that shrimp has a very high nutritional value. It can enhance the human body's immunity and sexual function, invigorate... ...

16 Steps

Scallop and cucumber soup

In fact, this is a well-known soup in our local area called bitter snail soup. Because I'm always out, I can't eat fresh conch from the sea to make soup. So I can only use scallop instead of nostalgia But the crisp and sweet of scallop is no les... ...

12 Steps

White, fat, snow and Melanie

I like to bake. I like to make food. I haven't tried to watch other people make snow Melanie. I don't know the taste of it. Charming name and deep memory. I'm in a mood today. Let's have a try. A lot of things. Only through their own experience.... ...

7 Steps

Shrimp and spinach soup

Homemade shrimp is smooth, healthy and reassuring.

10 Steps

Fried streaky pork

I tried to put the fried streaky pork that I couldn't finish that day into the refrigerator. Then I fried it over a small fire the next day. It's still delicious and crispy. Fried streaky pork is a Shandong dish. It's not only easy to make, but ... ...

13 Steps

Practice of blanching salty and longan

I'm a little greedy recently. I just want to make a fat but not greasy white. After studying some methods, I feel that longan and salty blanching look particularly attractive. I want to eat them. But I can't give up both of them. So I decided to... ...

12 Steps

Fried yellow croaker

Yellow croaker is rich in nutrition, high in protein, high in inorganic salts such as calcium, phosphorus, iron and iodine, and soft in tissue, suitable for digestion and absorption. Yellow croaker can prevent arteriosclerosis and coronary heart... ...

8 Steps

Golden Chicken Balls

Chicken breast. It's the biggest two pieces of meat on the chicken. Common chicken. Chicken breast is the meat on the inner side of the chest. It looks like a bamboo hat. Breast meat. The meat is tender, delicious, nutritious and nourishing. 1. ... ...

13 Steps

Chicken Intestines with carrot

Chicken breast. It's the biggest two pieces of meat on the chicken. Common chicken. Chicken breast is the meat on the inner side of the chest. It looks like a bamboo hat. Breast meat. The meat is tender, delicious, nutritious and nourishing. 1. ... ...

11 Steps

Margarita biscuit

The recipe comes from the full name of King's Margarita biscuit, Miss Margarita living in Stresa, Italy . A long time ago, when a pastry maker was making biscuits, he silently recited the name of his sweetheart and pressed his fingerprint on the... ...

18 Steps

Spicy pork tenderloin

Everyone likes sweet and sour pork, but I prefer to make it spicy in winter. It's super simple. It can be cooked in ten or twenty minutes. It tastes spicy and delicious. With two bowls of rice, it's really not perfect. Kwai: let me teach you how... ...

8 Steps

Sweet and sour tenderloin

This dish is not only the top ten classic dishes of Shandong cuisine. In Zhejiang cuisine, Huaiyang cuisine, Sichuan cuisine and Guangdong cuisine, it is also a traditional dish. What kind of charm is it? Let a dish be sought after by all? It's ... ...

6 Steps

Vegetarian pastry

Because the embryo is made of vegetable oil, so we take this name. Vegetarians can also eat it. I use cream stuffing. You can change it into something suitable for you. You can use bean paste or sugar stuffing. Formula quantity - 8

24 Steps

Boiled meat slices

Boiled pork slices is a new and famous dish of the Han nationality. It belongs to chongqing cuisine. It is a derivative of boiled fish. Boiled fish originated from a cooking competition in Yubei, Chongqing. Because the meat is not sliced with oi... ...

15 Steps

Modified tofu brain

The tofu brain sold outside is too black.

7 Steps

Sweet and sour Crispy Fish

All the dishes with sweet and sour characters seem to be popular dishes that many people are reluctant to part with. Sweet and sour Crispy Fish. The requirements for the variety of fish are not high. Four big fish can play. What's more, there's ... ...

10 Steps