Chinese Food
All Recipes
Fried sauce
I haven't made fried sauce for a long time. My family is making some. I will make more each time. I want to dip in cucumbers and some seasonal vegetables. I don't like the heavy fried sauce very much. I can adjust the cooking time according to m... ...
Red bean meal bag
Mom and I like to eat all the food about red beans. We went to my parents' house at the weekend. We got up early to prepare red bean meal bags for our family. Red bean stuffing was bought in the supermarket. We used to fry red bean stuffing ours... ...
Steamed chicken breast with black pepper
Chicken breast is rich in protein and low in fat. It's one of the most suitable meat for people who want to lose weight and keep fit. This way of steaming and brewing locks in the nutrition of the ingredients. Chicken is tender but not woody. It... ...
Steamed beans
One bite at a time. More steam ~ -
Mapo Tofu
Mapo Tofu belongs to Sichuan cuisine. The main raw materials are tofu, minced meat, pepper and pepper. This dish highlights the spicy characteristics of Sichuan cuisine. It tastes spicy, hot, tender, crispy, fragrant and fresh.
Dumplings with leek and shrimp
I miss my mother's dumplings in America. I bought dumpling skin, myself and stuffing. I didn't expect to succeed. The first time I wrote a recipe, I found that I forgot to take many steps. I'm sorry.
Celery and pork dumplings
Kuku is a girl from Northeast China who married in Hangzhou and found that southerners don't eat hand-made dumplings. So she asked the chef's mother to finish the hand-made celery and pork dumpling. There are many recipes that only mom can use.
Pan Fried Bun with noodles
Some people say that the world of eating is the simplest. As long as you want to eat delicious food, there is always a way to solve the problem. For eating, it is not a problem at all. It is a part of a happy life. Take this fried dumpling for e... ...
Hong Kong Classic street snack
The shark's fin soup is a kind of shark's fin soup which is common in Hong Kong. Its material is mainly vermicelli. The soup is boiled to a thick consistency with starch. It is made Brown by adding soy sauce and raw soy sauce. It is accompanied ... ...
Bean skin pot stickers - low fat delicious nutritious meal 4
Use fresh bean skin instead of flour as the skin of pot stickers. It's delicious, nutritious, low-fat and healthy. You can wrap it up the night before and refrigerate it in the refrigerator. Fry it in the morning the next day. A super delicious ... ...
Bean paste pie
It's the habit of northerners. They like to eat pancakes. They chew their heads. They are hungry. It's delicious. In addition, the British Red kidney bean is used as the sink material. It's just a God. It's bursting.
Dumplings
I'm getting lazy these days. I'm too lazy to take care of anything. I'm lazy to cook food. Today is the good news for lazy people. If you want to eat fried dumplings, you don't need to roll the skin or chop the stuffing.
Pork and cowpea dumplings
It's just after the summer solstice. It's also when cowpea horn is on the market in large quantities. The ancients said that from time to time, they did not eat. Don't eat cowpea horn at this time. Isn't it a monstrous thing?.
Lotus egg yolk moon cake (made with lotus stuffing)
I'm not sure about the lotus paste stuffing I bought outside. If you want to make your loved ones feel comfortable, you can do it yourself.
