Chinese Food
All Recipes
Braised spare ribs
When it comes to pork, there must be a lot of spare ribs at home. Today's cooking is braised pork ribs. It's a Chinese dish. It is also an indispensable dish for Chinese New Year
Moon cake
This is the local characteristic moon cake in Inner Mongolia. It doesn't need to put the conversion syrup. It won't stick when mixing the noodles. And the finished product won't feel soft. It's very crisp but won't peel off. It's delicious. Many... ...
Chocolate shuflei
Shuflei. Also translated as shuhuli. Custard. It's a French way of cooking. This special cooking method. The main materials include egg yolk and different ingredients mixed with beaten protein. After baking, it is light and fluffy. Souffl é come... ...
Mango / peach cake
I used to like making birthday cakes. But the cream I bought is Nestle's. It's not easy to shape. So I think it's a thousand layer cake. It doesn't matter if it doesn't shape. Note that the cream tastes delicious.
Stir fried pork with potatoes
Every time I go to the restaurant and order the twice cooked meat. Others order the twice cooked meat with green peppers or garlic sprouts. I don't eat the twice cooked meat with green peppers and garlic sprouts. I only eat meat. So my favorite ... ...
Stir fried squid whisker with honey sauce
I like this kind of dish recently. It's easy to marinate and stir fry before eating. -
[cartoon ice skin moon cake (coconut milk yellow filling)] Super lazy ice skin
The ice skin basically uses the previous Daban recipe. The cream filling is changed into the filling of jialinlou cream moon cake which is transmitted from the Internet. The weight of - 40g can be 22. The weight of 50g can be 18
Sweet potato millet porridge (nutritious and delicious)
When I was in college, I wanted to drink sweet potato millet porridge every morning. Sweet. Very delicious. And the nutritional value is very high. It's perfect for babies. My son loves it
(Video Recipe) homemade lunch meat
1. Use a blender (or chop with a knife) to beat the meat into a fine meat paste. Only when the lunch meat is cut can there be no holes. 2. Stir the meat paste in one direction. Pour it into the mold and compact it. The lunch meat will be tight.
Chocolate cookie
I lost the formula of butter cookie before. I couldn't help but search other people's in douguo. I failed to do it. For the time being, I'd better write it down first. You'd better not use it. It's strange to try. Wait until you get back the for... ...
A thousand layers of Matcha
I like Matcha. I like its light fragrance. I prefer the green color. A thousand layers of Matcha. This time, I used Japanese Isuzu Matcha powder. The taste is excellent and the color is excellent. I really dumped the domestic Matcha powder for m... ...
Make finger biscuits by yourself
Like to eat tiramisu. Please pay attention to the friends who are very curious about finger biscuits. There are so many finger biscuits bought on the Internet. They taste very sweet. Now, I want to give you a kind of slightly sweet finger biscui... ...
Gui Yuan Bu Qi a Jiao Gao
Since ancient times, Ejiao has been regarded as the elixir of nourishing yin and blood for women. This kind of internal and external conditioning is better than any expensive cosmetics. However, the quantity of donkey hide gelatin on the market ... ...
Nourishing and beautifying tool ～ [tremella and lotus seed soup]
Autumn is getting cool. The skin feels a little dry when the seasons change. It's time to drink more water to nourish your face. I just have the casserole. I'm very happy. Because it can be used to make the soup for beauty. The soup of tremella ... ...
Cantonese color moon cake
The finished product is about 50g per moon cake. There are 18 yam fillings and 12 yolk fillings in total. The reference crust is usually 20g each + fillings 30g. -
