Chinese Food
All Recipes
Steamed taro
Taro contains protein, starch, calcium, phosphorus, iron, vitamin C, B and other nutrients. It has the functions of benefiting the stomach, detoxifying, tonifying the middle and strengthening the spleen. And steaming can better preserve its nutrition.
Chicken feet with Taro
It's Sichuan dialect. It's soft and glutinous. Chicken feet are rich in collagen, which is very suitable for Amy's sister.
Coarse grain soup
I have a complete set of coarse grains soup in my collocation at present. 1. Purple sweet potato, sweet potato, young taro, pumpkin and white fruit come from my hometown. 2. Chicken head rice is produced by hand in Suzhou. Wild chestnuts are pro... ...
Taro sandwich
Glutinous rice balls
The whole nutrition breakfast of invigorating the spleen and benefiting the stomach
After the irregular life routine of the double egg Festival, the intestines and stomach did not stop. We suffered together. It's time to get back to normal after the holiday. Today, we have prepared three kinds of ingredients, which have the eff... ...
Sweet and glutinous taro cake
People in Guangzhou like to drink morning tea. I'm not tired of taro cake. Today I want to try it by myself. It's delicious with shrimp and sausage. This recipe has two eight inch cake moduli
Gannan snack taro bag
Fried food is popular in winter
Braised taro
Taro tastes soft, soft, sweet and glutinous. Its nutritional value is similar to that of potatoes. It does not contain solanine. It is easy to digest. It contains many kinds of microelements. It can enhance the immune function of human body. The... ...
Taro Cake
I usually eat outside, so I learn to do it.
Steamed spareribs with Taro
Taro has a homonym of Yutou in Guangdong Province. People want to have a good life in order to beg for a lottery. So they all plan some taro and taste it during the festival. Taro and taro taste soft, soft, sweet and glutinous. Its nutritional v... ...
Shrimp balls with taro and anchovies
Potatoes contain a lot of carbohydrates, protein, amino acids, minerals (phosphorus, calcium, etc.), vitamins and other nutrients. It can be eaten as a vegetable or as a staple food. You need to pay attention to choosing potatoes - do not choose... ...
Pumpkin with cream and taro
When I was a child, my mother liked to eat pumpkin and Taro with milk as dessert for us. When I grow up and make this dessert by myself, I accidentally put salt and oil in this dessert by mistake. I thought it would be hard to eat, but I found o... ...
Rice with Taro
Memories of home
Taro Cake
Encounter with afternoon tea
