Chinese Food

Stewed rice with mushroom and chicken leg and tomato

It's cloudy and cold these days, so I want to eat something warm. Today, for the first time, I tried western style stewed rice for the first time. As a result, I had a bottom up ~ butter base. It made chicken leg, beef, mushroom, mushroom, mushr... ...

Modified version of Hunter stewed chicken

Hunter stewed chicken. It's a folk dish of Italy and France. The dish style is characterized by rough atmosphere. All the ingredients are cut into large pieces. A pot of stew. It means tomato, onion and red wine stewed chicken or rabbit. It's a ... ...

Fried mushroom with chicken gizzard

In fact, it's just a stir fry. Mushroom. Seasonal dish. With chicken gizzards. The smell of mushrooms can cover the fishy smell of chicken gizzards. With the addition of garlic sprouts, this small stir fry is more characteristic. A delicious meal.

Mushroom soup

Dumplings stuffed with five mushrooms

I used to eat mushroom pie. I like mushrooms. I think it tastes delicious. So I bought some mushrooms and created a kind of pie. My husband called it Five Dragons play with pigs

Cream mushroom soup

Every time I go to eat Western food, I have to order this soup. It's delicious. It's full of milk flavor. This trial is so simple. It tastes better than others.

Maoxuewang Family Edition is absolutely clean

A few days ago, I suddenly wanted to eat maoxuewang. Then the temperature has been like this all the time. So I didn't want to go out to buy food. So I ordered takeout. I went. I opened it when I got it. I was expecting it. After all, it's more ... ...

The little comfort of cream mushroom soup in winter

Think the cream mushroom soup in the western restaurant is not rich enough? Do it yourself. As long as you learn how to make white juice, this soup is easy~

Kwai quick. Stir fried mushroom with sweet beans

Kwai. It's delicious.

[baked egg with tomato in western style] - produced by coss E5 (co5201)

Delicious Western style tomato baked eggs. Are you tempted? It's a good choice for breakfast. If you add the crispy bread and lettuce, that's enough. It's also very simple. It's worth a try. (by @ baked flavor)

Rosemary food mushroom broccoli

Let's first introduce the main ingredients today, Tricholoma. Tricholoma is a kind of wild mushroom of white Agaricus, which grows on the Mongolian grassland. It grows in the place where there are sheep bones or sheep dung, but it tastes very de... ...

Stewed spareribs with rice

Japanese flavored Guandong cooking

Miso. It's also called Japanese soy sauce. It's said that Japanese longevity is related to eating miso. Eating miso often can prevent liver cancer, stomach cancer, colorectal cancer and other diseases. In addition, it can also inhibit or reduce ... ...

Spicy hot pot

This kind of haze weather is most suitable for eating hot pot at home. Some time ago, I left Chongqing with regret. Because the journey was short, I didn't meet the spicy hot pot in my imagination. It's a good luck to try out the Jiama Jiala but... ...

Mushroom and shrimp

Fireworks in the world have gradually become the main content of my life for more than a year. Watching all kinds of food materials from raw to cooked, they are placed on the plate in the most beautiful form. If the daughter praises them with gr... ...

Cream mushroom soup

I went to a western restaurant to eat this dish before. It's the first time I've eaten it. I think it's good. For me, it's very tempting. Haha, I want to learn this dish when I come back. I can't buy Tricholoma. I bought it the day before yester... ...

Pasta with bacon in white sauce

It's full of white juice. It's hard to stop. You can also make delicious Western noodles at home.

Stewed pigeon with Tricholoma matsutake

At noon, I went to the supermarket and found that fresh matsutake appeared in the refrigerator in the clean food area. Of course, the price is still a little expensive. But the name of Tricholoma matsutake has already entered our ears. So after ... ...

Stewed oxtail in red wine (improved version)

Stewed oxtail with red wine is a famous French dish. Cow tail is rich in gum and full of flavor. Long time stewing can release its delicious taste. The red wine in the dish has been stewed repeatedly. The taste has been absorbed by the oxtail. T... ...

Tapas

Last year, I traveled in Spain for 16 days. Almost every day, I was immersed in the delicious ham. This country rich in the most delicious ham in the world is unforgettable. Colorful tapas have become a must order snack for every meal. There is ... ...