Chinese Food
All Recipes
Fish flavored shredded pork
Fish flavored shredded pork is not only loved by southerners, but also loved by northerners. It tastes sour, sweet, salty and spicy. It's very smooth, and its teeth are fragrant. How can I not love it.
[cat's house] braised pig's feet (bumping) and duck's eggs with sauce
It's a thick sauce flavor. The pig's hooves with a pinch of soup make the mouth satisfied without drips...
Fish flavored shredded pork
Classic Sichuan food with shredded pork and fish. It's a mixture of sour, sweet, salty and spicy. Without fish, you can eat fish. The meat is soft and glutinous. The side dishes are crispy. The taste is very rich.
Stewed white radish with beef in casserole
Beef is soft, waxy, smooth, radish is clear, sweet and thick ～～～ the fragrance comes from the picture. It goes into the heart and tastes good
Hunan rice noodles bone soup noodles
Integrators
Shaanxi rougamo
It's hard to get authentic rougamo when you marry in the south. Just make your own food and clothing.
Streaky pork + marinated egg
It's specially made for my son. It's very small. It's just enough to eat and say - Mom. It's delicious to cry.
High pressure delicious Chinese steak
The first step to love steak is to choose beef. When buying beef, the thicker the shredded beef, the older the beef, the lighter the color, and the more tender the beef.
Stir fried clams with black bean sauce - fresh and delicious.
Today's chef, by using the western food method, reinterpreted the stir fried clams with black bean sauce, boiled clams with white wine, the remaining soup, and then added with various seasonings such as raw soy sauce, flavored clams, ginger and ... ...
Solar eclipse record rice casserole with chicken and rice
The sauce permeates the chicken over time. It's tender and refreshing. It goes with green pepper and potatoes. Add some other vegetables. It's full and rich. Spoon the sauce on the rice, and a few more mouthfuls of rice.
Stewed chicken gizzards
My stomach is not very good. I heard that chicken gizzards are good for stomach digestion. I'll try them.
Kung pao chicken
Gongbao chicken is a Sichuan dish, but it's very popular in Xinma. I make it spicy. If you like it, you can like it. Weibo - HSBC cooks
Squid sausage
Rice intestines. Not only can they be made from pig intestines, but also fresh squid. The processed squid is stuffed with streaky pork and glutinous rice. It has a round and rolling belly. When it comes down to the pot, it can also wag its tail ... ...
Braised carrot with streaky pork
Many meat don't like carrots, especially children. But the nutrition of carrots is very rich. This dish has streaky pork to match carrots. The aroma of streaky pork completely masks the taste of carrots. The sweetness of carrots makes streaky po... ...
Roast pig's hoof
The marinated pig's hoof is delicious, isn't it? Wow. The roasted pig's hoof is delicious. The family said that they didn't have enough to eat. They robbed it before they could set the picture.
Braised bamboo shoots with pork ribs
Next, I'm going to be a hardworking bee. In fact, I have a lot of delicious food every day recently. I don't have time to update the menu. There are too many dishes to make. I don't know where to start to write them. Today may be different from ... ...
Braised spare ribs
Braised pork ribs is a popular home dish that no one does not love. It tastes sweet and salty. The meat and bones are crispy. The color is bright. The aftertaste of braised pork ribs is endless. It is a home dish made of pork ribs. It is made of... ...
Four delicacies
Four. I don't know if it's about cutting four kinds of vegetables into strips. Rich colors increase appetite.
