Chinese Food
All Recipes
Stir fried tomato slices with lentil horn
Family dinner
Stir fried pork liver with leek
Pig liver contains rich nutrients. It is one of the most ideal blood tonic products. It has the functions of nourishing liver, eyesight, blood, nutrition and health care. It can be used for the treatment of blood deficiency and yellow, night bli... ...
Solar eclipse: spring Limited wheat
Today's two ways. The one with sticky rice and the one with fresh meat. It's really delicious. It's crispy and tender. There's jelly in the meat filling. It's completely melted at the bottom of the sale after high temperature steaming. It's a he... ...
Noodles with shredded pork and asparagus
In my hometown, this bowl of noodles is very common. You can find a noodle shop in the alley to eat the flavor you want. Add some red pepper and oil to stir fry it to make it delicious. Add some shredded meat, seasonal fresh bamboo shoots, and e... ...
Braised pig's hand with lotus root
Stewed pig's hand with lotus root is a traditional famous dish in Guangdong Province. Delicious rice ~
Braised spring bamboo shoots
Like to eat
Stewed mutton brisket
It's fragrant. It's soft and rotten. It's unforgettable.
Squid sausage
It's delicious with rice, meat, vegetables and seafood. It's very layered.
Braised pork in brown sauce
Husband and baby's favorite. Fat but not greasy. Soft and glutinous. It's easy to do
A must order delicacy in Hong Kong Style Restaurant
Every time I go to the tea restaurant for dinner, the main food I must order is stir fried Niuhe. The noodles are smooth and smooth. The beef is tender, smooth and fragrant. The ingredients are rich and varied. It's not greasy at all. He Fen is ... ...
Noodle soup with preserved pork (Anhui specialty)
The soup with good taste is delicious, and the meat with sweet potato powder and fruit is super tender.
Wonton
I didn't cook two years ago. Now I can satisfy my daughter's small ideas
