Chinese Food

Shredded pork with bamboo shoot and melon

I usually take my children with me. My husband comes back for lunch. In order to save time, I choose this dish. It's easy to make. It tastes good. Both my children and my husband love it. They are busy at work. My friends with my children can learn it...

Steamed perch

I'm afraid of fish. Perch is the best choice. It's delicious and simple.

Cold white radish

Sweet and sour pork ribs

Share a red, bright and attractive sweet and sour pork ribs. How can we make a good product with red, bright and oily color? Why don't you use soy sauce? It's mellow and fragrant? How can I make this dish delicious without being greasy? What's t... ...

Braised prawns

I like to eat shrimp. The practice is changeable. Today I make a home cooked dish.

Braised noodles with lentils

Stewed noodles with lentils is not a big dish. It's just a common dish. But isn't home cooked just our favorite food? Let's pass on the traditional food

Sweet and sour sirloin

Sweet and sour. Everyone likes it.

Pan fried chicken with Bunan

Chickens in all parts of the country are the rivers and lakes that cover thousands of miles. And Xinjiang Dapan chickens can form a Three Kingdoms with surging winds and clouds. There are three theories about the origin of Dapan chicken. One is ... ...

Lettuce with oil

Fried sweet and sour spareribs

Hot and sour black fungus

Black fungus is the favorite on the table at home. It's not greasy. Hot and sour taste is very popular. It's often pressed on the table. The agaric soaked in vinegar is refreshing, tender, flexible, slightly spicy and extremely delicious. Auricu... ...

Summer spaghetti

Good memories of the student days. A small stand for scraping cold noodles on the street. The crystal clear scraping cold noodles are drenched with unique brine. It's cool, smooth and spicy. I didn't expect the taste of childhood. I can make it myself.

It's said that this is the right way to open dumplings

Recently, the super popular rose fried dumpling. It's really full of color and fragrance ~ 3.14 White Valentine's Day is coming soon. Come and learn to make it for your beloved one. Ensure one-time success. Do not want to see the text of the cha... ...

Beef and radish soup

Spring is the time for children to grow up. March to May is the golden time for children to grow up. Cook a pot of beef bone soup for children by hand. It can also keep children away from cold in spring. -

Fish flavored shredded pork

Fish flavored shredded pork with red color and tender meat. It is salty, sweet, sour and spicy. Make this famous dish by yourself. Show your cooking skills in front of your family.

You can eat mutton without going to Xinjiang

I just finished the kebab yesterday. I want to eat Xinjiang food today. Don't bother to go out. Just make a mutton in the microwave oven at home that you can eat even if you don't go to Xinjiang.

Stir fried lotus root slices, a dish especially suitable for pancakes

Braised prawns

It's a simple and delicious dish.

Mandarin fish with vinegar and pepper. Have a special fish soup

It's March. Mandarin fish is just fat. Its bones are small, tender and sweet. It's often used for steaming. But today, mandarin fish with vinegar and pepper is a Shandong soup. It's made of rice vinegar and white pepper. The stewed fish soup is ... ...

Mixed fruit and chrysanthemum

The bitter chrysanthemum is sweet and slightly bitter. It's green in color. It can be fried or cold mixed. It's a good food to clear away heat and heat. It also has the functions of antibacterial, antipyretic, antiphlogistic and eye-catching. Th... ...