Chinese Food
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Broccoli chicken liver paste baby supplementary food micro class
The reference age of broccoli chicken liver paste - 8 months + chicken liver is rich in calcium, iron, zinc, selenium, vitamin A and other nutrients, of which the iron content is as high as 9.6mg/100g. It is a very good iron supplement food. In ... ...
Steamed bun with chicken sauce
Steamed Venetian bread. Simple and delicious home dish. A dish often made in Jiangnan area. It tastes salty, fragrant and delicious. It's not greasy. -
Home made pig liver powder baby's supplementary food micro class
The reference age of self-made pig liver powder - 8 months + pig liver is often used to supplement iron for babies. Its iron content is as high as 23mg / 100g, and the iron element contained is heme iron. The absorption and utilization rate is v... ...
Fried Boletus food table
Boletus is the most delicious food of Yunnan People's fungus season. It's fried with the method passed down by grandma. It's very fragrant. First of all, after the oil is heated, salt is added first. Then, in addition to the dry pepper, a few pe... ...
Stir fried pork liver
I didn't like pig liver before ~ ~ first of all, my parents didn't like pig liver ~ ~ so I didn't have pig liver in my childhood food memory ~ ~ later I heard that pig liver has high nutritional value ~ ~ someone tried to make dishes about pig l... ...
Stir fried chicken gizzards
The gizzard is the stomach of chicken. The stomach of poultry is divided into muscle stomach and gland stomach. The gland stomach is smaller and secretes gastric juice. The muscle stomach is larger and the meat is thicker. It is responsible for ... ...
Pork liver with pepper
You will like this dish even if you don't eat pork liver.
Guangdong Laohuo soup with morel and Agaricus blazei mushroom soup
As the old saying goes, when you eat Morel every year, you still run all over the mountain. Morchella has a flat nature, rich in various amino acids, which can strengthen the spleen and stomach, enhance the immune conditioning effect.
Hot kidney flower
This hot kidney flower is our mother's dish. When I was a child, I could eat it only when I killed the new year pig. In my heart, the taste of mom's food is very beautiful and precious. Warm the heart and warm the stomach. It's worth all the del... ...
Stir fried pork liver with soy sauce
Pig liver is good for blood and eyesight. But the cooking is very exquisite. If you eat firewood too old, you will have toxin residues easily. A few skills. Let pig liver taste smooth and healthy.
Crispy and palatable [emerald ox blinds]
Tripe is the stomach. Cattle are ruminants. There are four stomachs in total. The first three stomachs are the variation of the oesophagus of cattle. They are rumen (also known as hairy stomach), reticulum (also known as honeycomb stomach, hemp ... ...
Fried kidney with squid
Fried kidney with squid is a dish that has been eaten all year round. Every season when the garlic sprouts come to market, I love to make them. That's because the garlic sprouts are the best match for this dish. The red squid and the waist flowe... ...
Stir fried pork liver
When pig liver is bought, it will be soaked in clear water. The second time you wash it with white vinegar, it will be cleaner. Pig liver is rich in iron. It belongs to blood tonic food. People with anemia can eat more properly. In addition, pig... ...
Stir fried pork liver with radish
At the beginning of the new semester, the children got the physical examination report and looked at it. Nothing else happened. However, their eyesight decreased rapidly. On the one hand, learning lessons. Watching computers and mobile phones is... ...
Chinese yam and tripe soup
Chinese traditional dietotherapy pays attention to raising dirty with dirty . Pig stomach is a kind of organ dirty that we often see pig. It is also a kind of food that many people like. Its taste and nutrition are irreplaceable by other pork in... ...
Stir fried beef and garlic
I'm a person who loves hotpot very much. I can say it's super love. Today's beef blinds in this dish must be lit every time I wash hotpot. I've been depressed at the beginning why such a big supermarket sells wood. Ha ha, I saw that some of them... ...
Spicy golden mushroom beef louver hot pot
It's really simple and crude to make this dish with hotpot seasoning. But my sister just likes spicy, crisp beef blinds and soft Flammulina mushroom. After eating the rest of the soup, you can also use it to scald vegetables and add vermicelli.
