Is guobaorou your favorite? Does Honghong's mother love this kind of guobaorou?
On the day of returning to the city from the countryside, my mother-in-law got up early and went to the street to buy a big live grass carp. I knew that we were tired of eating the Spring Festival. We couldn't eat the extra meat, but we couldn't... ...
Spicy hot pot must be accompanied by carbonated drinks. Ahaha
We must eat yam in this season. Yam not only contains a lot of plant protein, but also contains rich yam amylase, polyphenol oxidase and other natural nutrients. These nutrients can directly affect human fatigue, promote digestion of spleen and ... ...
Rouge lotus root not only has a high appearance value, but also is fresh and degreased. The sour and sweet taste and the cold mix without a drop of oil make the intestines and stomach completely relaxed after the festival. -
Fish is rich in protein. It tastes fresh and tender. It's easy to digest and absorb. It's especially suitable for children during their growth and development. And sea fish contain DHA that freshwater fish don't have. It can promote the developm... ...
I often see articles discussing whether to use flour or starch for dry fried ribbon fish. In fact, it doesn't matter. You can follow what you like. Fried with flour. The surface taste of hairtail is crisp; fried with starch. The taste is crisp. ... ...
I'm tired of the original taste, fried and boiled peanuts. Today I'll bring you a kind of crispy, delicious, salty and salty baked peanuts. It's a good choice for snacks and food. It's suitable for all ages. It's delicious until it can't stop.
The taste of thousand pieces and winter bamboo shoots is a little ancient, delicate and strange. The face is light and incomparable. Only after careful taste can we really feel the deep flavor. Compared with the salty flavor of ham and the fresh... ...
I'd like to have a meal for lunch today. Braised duck with winter bamboo shoots. The duck is cool. It's very good with winter bamboo shoots.
Evenly wrap the shredded meat in soy sauce. Match with the bean skin. Mix with the shredded green onion, shredded carrot and crisp cucumber. Wrap them up like a pancake. Eat the bean skin, meat and vegetables in a down-to-earth way. Wow ~ ~ the ... ...
Is February a very happy New Year's Eve? Before you get back to work, you will have Valentine's day. You always think it's inconvenient to carry a cake when you go out to have dinner and watch movies on Valentine's day. So this time, I made a de... ...
Simple and delicious. Tender and soft glutinous
Spicy chicken is a very delicious dish for people who like spicy food. It's full of chili. It's very appetizing. I don't like the taste of pepper very much, so I omitted pepper with a little change.
Potatoes are really not greasy vegetables no matter how they are made. The Spring Festival is full of greasy food. I don't want to move chopsticks when I see the meat. It's the refreshing and sour potato silk. It makes people have the desire to ... ...
The appetizer is delicious. It's very simple. When you don't want to cook and protest, you can try this stir fry. One dish can make a beautiful meal. It's salty, fresh and delicious. It's also nutritious. Shrimp skin is small, but it's rich in p... ...
Spiced beef tendon is a traditional Chinese cold dish. It is usually included in the first plate of cold dishes at various banquets. It's also a very popular home dish. Cut it into slices and serve. It can also be served with rice, noodles, porr... ...
Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-
It's a very happy thing to make dumplings for the new year with my family. I didn't catch up with Dou Guo's recipe activity. It's because I'm busy with happy new year. It's only now that the recipe has been sorted out.