Chinese Food
All Recipes
Braised meat
My aunt made it once. It's delicious. I'll share it with you. Mark it. It's really good to try it at home. I'll share it with you.
Yellow peach moon cake
Isn't it the Mid Autumn Festival? I didn't take a picture of a mobile phone during charging. No lard or butter is used. The taste of the finished product is smooth and hard. For the sake of health, less grease is needed. Bear it. There is still ... ...
Stir fried diced duck with sour beans
Recently, everyone is saying that pork can't afford it. Before ten yuan a catty of pork. Now it's up to thirty or forty yuan a catty. It's about the price of beef. Pork can't afford it. But we can choose to eat other kinds of meat. For example, ... ...
[steamed rice eels with Nanfeng meat] this delicious combination. Two weeks later, there will be no chance.
In summer, the eel is strong and fat, and its taste reaches its peak in one year. Besides stir fried, it's also suitable for steaming. There are some tips for steaming eel. Pay attention to the pre-processing and placing order of ingredients. Ad... ...
Noodles with vegetables in late summer and early autumn
Late summer and early autumn. It's a little cooler in the morning and evening. It's still hot at noon. It's also good to have some fresh vegetable noodles at lunch time. Noodles are hand rolled. The taste is smooth and smooth. Add your favorite ... ...
Milk yellow flow heart moon cake
Herm è s in the field of moon cakes is Hong Kong's maxim. Especially this year's hot milk yellow moon cake . It's a box of 45 grams and 8 pieces. It's sold for 338 yuan. It's often out of stock and can't be bought. As a food expert, I have many ... ...
Peach gum, tremella and red dates soup
Peach gum contains amino acids, vitamins, proteins and other nutrients. It has the effect of beautifying and beautifying. It can also help to eliminate toxins in the body and reduce weight. Therefore, it is suitable for beauty loving consumption... ...
Canadian Arctic shrimp in sauce
When Canadian Arctic shrimps are caught on board from the Arctic Ocean and the cold waters 400 meters deep in the North Atlantic Ocean, they are immediately cleaned, sorted, boiled and frozen. Finally, they are packed into boxes and transported ... ...
Pan fried yellow croaker
Family practice of yellow croaker.
Canadian Arctic shrimp egg cup
Canadian Arctic shrimp is an authentic wild shrimp produced in the Arctic Ocean and the cold water 400 meters deep in the North Atlantic. Canada, Denmark, Greenland, Iceland and other countries catch wild Arctic shrimp. Among them, Canada's wild... ...
Braised meat
It took me tens of thousands of years to climb to the top of the food chain. So I'm a man who will die if I don't eat meat. Every day, we are studying and learning the practice of braised pork in various ways. I finally found out that I like thi... ...
[nourishing face, nourishing donkey hide gelatin cake] invigorating qi and benefiting blood
The traditional donkey hide gelatin cake belongs to the same origin product of medicine and food. It is made of donkey hide gelatin, black sesame, walnut, jujube and other natural raw materials for medicine and food. It has the same nutrition wi... ...
Stir fried swimming crab with scallion and ginger
Every September is the peak season of the fishing market. All kinds of fresh seafood can be bought. Naturally, I like the swimming crab. Stir fried with onion and ginger. Simple and delicious.
97Cake
Growth happens by chance. Birthday comes as scheduled. Dear self - wish you a warm and pure life. Do not give up love and freedom. May you have light in your eyes and live as you want. Give as much as you like, and take as much as you like. May ... ...
Meijie's private dish - braised yellow peppers with Tofu
I can't tell the story. Sister Mei is just a foodie. She's in a good mood this weekend.
Guangdong style litchi beef ribs
From Chinese restaurant
Bacon Rolls with scallops
New Zealand mussel. English: New Zealand mussel, New Zealand Green Lipped Mussel. The common name is New Zealand mussel. The main producing country is New Zealand. New Zealand scallop is rich in Omega 3 and amino acids, and it can provide many n... ...
