An appetizer and a bowl of fresh and full white rice are the most popular choice for friends who are tired when they come home from work. This fried pork slices with green peppers and beancurd are very delicious and delicious. What's more, it's ... ...
The stems of broccoli are the leftovers of broccoli after eating. They are not willing to throw. Take off the skin. Cut into pieces.
Thanks for the delicious chicken breast from mint.
It's not three dishes. It's for one person.
Fresh and cold dishes are very popular on the table, especially in the hot summer.
It's raining heavily today. I didn't buy any vegetables. I have to eat the dry vegetables at home.
My old lady has been fasting and praying for many years. Last November, we took her to Wutai Mountain. Before entering the mountain, it was too late and there was no street light. So we had to stay in Shahe Town for one night. We had dinner in t... ...
Now life is getting richer and richer day by day. The market is getting richer and richer. The meat on the table is very common. We can eat fish every day. Even some people have reached the realm of no meat and no pleasure. According to the pres... ...
I like congee in Guangdong very much. I don't want to cook when I feel hungry. Congee is my first choice.
My friend sent a lot of Taojiang beancurd. It's used to stir fry pork slices with green pepper. It's delicious.
I like to eat braised pork. The braised pork is made of beancurd and pork. The beancurd absorbs the greasiness of the pork. The taste is more delicious. The pork is also more delicious.
A simple home-made dish.
When the snails wrapped with red oil and bright powder are put into the bowl, the golden and crispy fried beancurd is on the yard, the soft and smooth shredded fungus is on the teeth. I'll go back to get something. I'll be robbed when I come back
This dish was taught to me by my grandfather. It tastes no less delicious than that in the restaurant.
Zhoushan's return to the local market brings the quality of hairtail, the quality of which is plump and tender, not fishy, but delicious and full of protein
The nutritional value of every 100 grams of beancurd contains about 20 grams of fat, 45-53 grams of protein, rich in dietary fiber, vitamins and mineral elements. Not only the protein content is rich in the beancurd, but also the amino acid comp... ...
In summer, I really only want cold dishes. Cold dishes. Cold dishes. One night. A cold dish of dinner will solve. But the nutrition must be good. The taste must be good. No problem. Let's have a try, guys~_~
That's how the dog days come. In the TV news, it's beginning to count. Are you ready? Miss Dong just wanted to reply, this nonsense. Isn't it ready for the dog days? I'd better prepare some cool dishes for myself. It's appetizing. Some appetite... ...