Chinese Food

Cocoa, sweet potato, walnut and soft European bag

It's been a long time since the net is red and soft. Finally, the grass has been pulled. Soft European bread comes from Europe. It is nutritious and healthy. There are basically all kinds of nuts and dried fruits in soft European bread. It adds ... ...

Salted egg yellow meat loaf

Once in a while, I got an egg yolk loaf from a bakery. It was my first time to eat this kind of bread. I immediately fell in love with the salty, salty and sweet taste. After exploration, I feel that the repetition is still successful.

Banana pound cake with low oil and sugar

There are too many bananas at home in the Mid Autumn Festival. I used them to make a cake. The outside of the pound cake is soft and the inside is moist. It's low in oil and sugar, and it's not too greasy, but it's not lack of sweetness.

Crispy salty croissant

Niujiao praises everyone for eating too much. This salty Niujiao crispy, which doesn't need to be fermented, is worth tasting.

Congee with preserved egg and lean meat

Congee with preserved egg and lean meat is a traditional congee in Guangdong. It's popular among the people. I'm also one of them. In Guangdong, many people drink a bowl of congee with preserved egg and lean meat for morning tea. In the past, if... ...

It's possible to tear bread by hand without breaking it?

I can't open crisp. I can only make toast. I don't think it's troublesome to open crisp. I don't have any equipment to open crisp ~ ~ or. I'm lazy ~ ~ ~ but. I just like to eat with my bread torn. What should I do? Let's try today's bread - pull... ...

Crispy steamed bun

I've visited Yunnan for several times, and I love crispy steamed buns and steamed buns. I love a piece of spicy tofu just out of the pot. Alas. Greedy.

Bread

Pan fried intestines pizza

My husband nicknamed me plan Z. Because I am a person who sets goals, sets time limits and checks the implementation. For work, for family life, and for body management. I carry out three-stage management for my weight. From September to march o... ...

Purple sweet potato two color flower roll with soybean milk flavor

Recently, the frequency of going to the supermarket is high. Every time I see an attractive purple potato, I can't help buying some home. Most of the time, I put it in to cook and eat together when I cook rice. I will change my style to make oth... ...

Simple bun

This recipe is especially suitable for new bakers. It doesn't need technical content. Just knead the dough, ferment it well, and soften it. It will be a little hard when it's just baked. It's sealed after cooling. It's very soft the next day. It... ...

Moon cake

The meaning of the Mid Autumn Festival is to be reunited with your family. Whether you are at the peak or in adversity, brother Mao wishes you and your family good health and peace. By the way, Mid Autumn Festival is not only moon cake festival,... ...

Pork and celery dumplings

I like dumplings the most. Dumplings are necessary food in my hometown every new year's day. Doudou mother loves the celery and meat dumplings made by her mother most. It's true that the old saying delicious but dumplings is true.

Simple and delicious old Beijing pancake

Pancake. It's not the same in every place. Anyway, it's egg cake with zucchini. It's easy to make. It's easy to have dishes and noodles. It's a simple meal with a bowl of soup.

Pumpkin and rose steamed bread

I want to consume the pumpkin but I haven't made bread. I think it's nice to see rose steamed bread on Weibo. I want to try it.

Rye, poppy seed, European bread

One of the favorite staple foods in the fat reduction period. The taste is solid and full. Rye is fragrant and full. It can be served with thick soup. Or it can be made into an open sandwich. Of course, it can also be coated with a little maple ... ...

Five chives oil cake

I prefer crispy food. Although it takes time to make such pancakes, I would rather get up a little earlier to satisfy my appetite. It's a three member breakfast with millet porridge. Perfect.

Han framed chocolate pound cake -- flower art

I like to learn flower arrangement recently. I found that beauty is interlinked. Fortunately, it's self-study. Otherwise, I can't afford to hurt my wallet. Make and sell things every day. Just to buy more baked goods At home, I also made a room ... ...

Baguette with strong wheat flavor

If you eat more sweet bread, you want to try salty bread for another taste. I decided to stick. The recipe of French baguette is very simple. It only uses four basic materials: flour, water, salt and yeast. Although the material is simple, the b... ...

Cheese Bread

Hot cheese bread. Soft bread and smooth cheese filling make people think of its rich milk flavor when they think of it. And the milk fragrance is the biggest feature of this bread. The sweet milk fragrance is very easy to accept. No wonder so ma... ...