Chinese Food
All Recipes
Boiled fish
Sichuan food is big
Chicken rice with curry and mushroom
When it's cold, I have to eat some warm food. Curry is my heart's good. It's full-bodied and doesn't need seasoning. The food I make tastes very good. Make a curry and pour it on rice. It's convenient and warm. It warms my heart and stomach. A b... ...
Sweet and sour pork with pineapple
Children have winter vacation. The cooking at home will be a little richer. They will not be quick at home dishes. Some dishes that are rarely cooked on weekdays will be cooked in Kwai Fu. First, the children cry greedy. Second, they also change... ...
Coffee and chocolate bean biscuit
This is a special biscuit made for the new year. In Guangdong, we have to go to relatives in spring. It is necessary to give gifts to relatives. And the biscuit gift box has always been our first choice. This year is different from previous year... ...
Bean paste bread in flower shape
This kind of bean paste bread. Our children like it very much. I remember when they first learned how to make it. It's just like eating it. It's OK after practising several times. Ingredients
Milk toast with less sugar, less oil and drawing
Delicious and versatile food. What's more than toast? For the gourmand, toast is not a delicacy, but it must be a delicious food with endless aftertaste when combined with other ingredients. When people are worried about what breakfast to eat, t... ...
Stewed cabbage with pork ribs
People who go home covered with snow outside the window eat warm food
Sauerkraut
This is the Northeast pickle version hahahaha
Baked shrimp with black pepper and vanilla in casserole
Baked prawns with Italian herbs. Thick vanilla flavor. Bring out the delicious prawns. It's mouth watering. And the method is simple. It's the most suitable dish for family banquet. And when you open the casserole on the table, it's fragrant and... ...
Strawberry cake
Fast, delicious and healthy naked cake
Homemade colored noodles
The baby must be safe to eat. Do it by yourself.
Stewed yellow croaker with pancake in iron pot
It didn't snow in Beijing this winter. I can't help but miss the snowy Spring Festival in my hometown. My family sat together and ate a pot of stewed fish with corn cake. Now there is no big iron pot at home. I made a mini pot of stewed fish wit... ...
Spicy mango clam with Thai flavor
When traveling in Thailand, I especially like roadside food shops. The special dishes of outdoor stir fry are very delicious. Today, I will bring this delicious Thai food to everyone's table. I will taste the spicy mango clam cooked by the fragr... ...
Longan Sikang
Tools needed - hand beater, rubber scraper, stainless steel beater, electronic scale, flour screen, chopping board, rolling pin, plastic film, wool brush, tin paper
Danish hand shredded bread
Today's recipe is the basic Danish bread provided by the famous gourmet @ mirror moon fish. Learn the basic version of Danish bread. You can easily make other Danish bread with stuffing. Let's see how to make super crispy Danish hand torn bread.
Xiaoyu's private kitchen: Mushroom with Scallion fragrance
Cong Xiang mushroom, a video of Xiaoyu's private cooking series. There are more simple and delicious recipes waiting for you. Every week, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Focus - all recipes are OK
