Chinese Food
All Recipes
Steamed perch with peppers
Fish is rich in protein. It tastes fresh and tender. It's easy to digest and absorb. It's especially suitable for children during their growth and development. And sea fish contain DHA that freshwater fish don't have. It can promote the developm... ...
Boiled fish in Sichuan style
Authentic Sichuan version of poached fish fillet. It contains private room seasoning tips. It's accurate to the order of taste. The first time you learn to cook poached fish, you can kill the popular restaurant.
Perch with pickled vegetables
The temperature in Guangzhou suddenly dropped by more than 10 degrees. I suddenly want to be a fish with pickled vegetables.
Braised sea bass
Sea bass has a high nutritional value. It's not stabbed yet. It's always the favorite on the dining table at home. It's always steamed to eat. Today, it's a different way to eat. It feels good. It's different from steamed fish. It's a delicious ... ...
Thai Style Lemon grilled fish
I haven't eaten fish for a long time. Today I bought vegetables. I saw that the bass in the market is very fresh. I bought two. I usually make bass by steaming. It's always this monotonous way to make fish. Children don't like it anymore. So tod... ...
Steamed perch
The fish suitable for steaming can be bass, mandarin fish and COD, which have more meat and less bones. Children are not afraid to get stuck in the fish bones. Many people are afraid that what they make is not delicious outside. They waste food ... ...
Braised bass with shallot
Do not carry the onion. It has the effect of dispelling wind and cold, relieving head and nose congestion.
Perch in sour soup
The master mumbled as soon as he came in. You want to eat perch in sour soup. Can you cook it? No. how could it be so difficult As soon as I enter the kitchen, I'm ready to steam Ha ha ha ha ha
Super simple baked fish in tin foil
Originally, I wanted to steam it. I thought it would be used for baking. So I made some seasonings at home. I didn't think it was very delicious.
Bass halal
Because there are two treasures in my family, I often buy bass with fewer thorns to make it. Moreover, this dish is easy to operate and takes a short time. It's very suitable for Baoma to make it.
Steamed sea bass
As a Luya fisherman, there are a lot of bass in the river at the gate of my house. Today, all of them are small Seven Star bass.
Steamed perch
I bought the fish plate for a long time. Last week, I finally got up the courage to operate it. It's a perfect presentation. It's the second day of junior high school. The study task is very tight. I have a very late rest every day. I can only s... ...
Baked perch with tin paper#
My baby proudly said, as long as my mother is at home, who needs to punch in the restaurant for food? In fact, if you want your children to eat healthily and happily, it will be better if you spend more time to do it yourself. Cooking is not as... ...
