Chinese Food
All Recipes
Fruit curry rice
Overtime and lazy weekend afternoons always rank first in the super satisfied cuisine -
Jujube shredded beef rolling sugar (simple version)
This little dessert is finished with friends. It's really troublesome to do it alone. In fact, I want to tell you that the nougat is very sticky and softened, which requires more patience of the parents, because it has a great sense of achieveme... ...
Stewed beef brisket
Every time I go out to eat sirloin casserole, there is little meat. I can't eat it well. When I come back, I will stew sirloin in the way my mother taught me. I will eat another bowl of rice every time unconsciously. Eat it quickly. It's very en... ...
Home version of borscht
I've received IKEA's suit. I really like it. Especially this small milk pot. Today, I'll make a pot of borscht soup with this small pot. That's right. It's borscht. It originally came from Ukraine. When it came to Shanghai, Shanghai people chang... ...
Crispy beef brisket (beef)
I have beef brisket, steak, beef tail and beef ridge in my fridge. I burn them in different patterns every day. Inadvertently, I searched the recipe of no crispy beef brisket (beef). Such a delicious recipe must be publicly available for everyone to eat.
Stewed Beef Brisket with tomato (without pressure cooker)
The first time. No pressure cooker. The equipment is simple. But it's delicious. Hahaha. It's just tired. Cook patiently.
Cook's tale with beef and lettuce rolls with black pepper
Spring is coming. The air is full of life and vitality ~ the wind blowing in the face. It's warm and fresh. Let the cook miss the Southeast Asian seaside wind. And the light lemon fragrance there. Make a beef fillet with black pepper. Wrap the b... ...
Ribs of oven
Barbecue sauce is the artifact
Beef with black pepper food table
Han, official account of WeChat (HanAndHold public) Han told you. Tenderloin should be picked up with some fat. This will make the meat more soft. This part of beef tenderloin is fresh and tender. It is also suitable for making some sauteed dish... ...
Fifty two course eight stewed radish with beef tendon
My family has been on fire recently. Make a light fire
Delicious cold dishes with Korean mixed vegetables (1)
As for the Korean mixed vegetables, I can eat a big bowl as the main food in summer. There are meat and vegetarians. Such rich ingredients are going against the weather. The method of half stir fry is not only fragrant but also oil-free. It's br... ...
Ribs with chopped peppers
I'd like to eat pork with plum vegetables, but I don't have any. So I have such a tangled dish. But it's delicious.
