Chinese Food
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Northeast baozi
Steamed buns in summer. Cook some rice porridge. Cool drink. Is not very comfortable?
Instant bun
Office workers don't have time
Q play soft -- milk bun
Although it's a very basic bread, it's the most made one in my family. Everyone likes it very much. Because of its high moisture content, it's very delicious.
Attractive Mongolian bun
When I was a child, I was sitting in a simple little mud house in the winter pasture. There was a pot of milk tea on the stove. I was sitting on a small Kang Table holding a bowl filled with two small steamed buns waiting for my grandma to add m... ...
Colorful steamed bread
Since we have children, we are mothers who make all kinds of changes to make delicious food for our children. We are afraid that our children's nutrition will not keep up with us. It's the most troublesome thing for children to choose food. But ... ...
Three fresh steamed bun
The fillings are Tricholoma matsutake, carrot and vermicelli. Tricholoma matsutake is the most precious natural medicinal fungus in the world. It has special fragrance and taste like abalone. It grows under the pine tree. It has special requirem... ...
Cream bun
Super soft Kwai cream bag. Soft and delicious. And one time fermentation. Really fast. The office workers can save a lot of time. And the taste is no worse than the second fermentation.
Steamed bun with bean curd
Tofu skin bun is a delicacy in a dream of Red Mansions. Baoyu asks grandma Zhen for someone to send her back because Qingwen loves her food. However, her mistress intercepts her beard and causes a dispute. It can be seen that tofu skin bun is ve... ...
Soft buttered bun
When you have a glass of milk for breakfast, it's perfect to have some more fruit.
Steamed stuffed bun
Delicious vegetarian bun
Steamed bun with pork and beans
The steamed buns sold by the roadside are not very reassuring. It's better to make them by yourself. However, there is a secret recipe for mixing meat stuffing. If you can't mix it well, you can't eat the steamed buns. I've made pork and bean bu... ...
Cartoon bun of journey to the West
1. Air conditioning room... Now the outside temperature is 34. Only the air conditioner can be turned on. 2. Ice milk is necessary. The dough temperature is low. It can be very good to control the fermentation speed. 3. There is no mold. It's ju... ...
Eggplant bun
The eggplant my neighbor gave me. It's because I eat it. It's pesticide free, chemical fertilizer free, and pure green vegetables.
Steamed bun with pickled cabbage
Sour cabbage bun. The bun is soft. The filling is sour cabbage and minced meat. It's not greasy. It's delicious and delicious.
Fried Bun slices with gold
Steamed bread is also called bun. Steamed bread is made of flour by fermentation. It is easier to digest and absorb. It's a hot summer day. It's clear and easy to digest. Use corn oil to fry the slices of steamed bread until golden. Let's have a... ...
Piggy Pai steamed buns cartoon has a real charm, not just looking at the outside.
This connotative steamed bread is mainly based on pictures in steps. It's not that I don't want to share it. It's that I feel I can't speak of it. It's a bit related to space imagination. There's also that I really don't weigh the dough grams. M... ...
Pork and fennel bun
Steamed buns are easy to keep after steaming. When eating, steamed buns are not bad. So steamed once a week during summer vacation. After ten years of groping, I have basically passed the customs
