Chinese Food
All Recipes
Milk, white crucian carp and tofu soup
Today, I learned a way with my sister to make the crucian carp soup milk quickly. Some people may know it or something I didn't know before. When adding water, add boiling water. The soup will be milky white in a few minutes. I used to add cold ... ...
Stewed fish with Tofu
The combination of tofu and fish is really delicious, but it can't get rid of the temptation of spicy food. I always feel that tofu and fish stew are a little light. Just make a heavy tofu fish to try it. It's really a good time. Mr. Bei once ag... ...
Crucian carp soup
The point of cooking fish soup is to have a big fire... And to fry fish
The combination of spicy and fish pickled peppers
I bought a grass carp. I wanted to make a pickled fish, but I felt that there were too many fish. I couldn't finish cooking. I thought about it, and I just finished the multi flavor fish. The name is my own. I cut the fish into pieces, fried it,... ...
Fish in cold pot
Come here. Delicious dogs. The cold pot fish created by sister Xiaohua. It's very delicious. I like fish. I don't like fish.
Milk soup with silver carp head and winter bamboo shoots
A lot of people ask me if my soup bottom has milk. Actually, there is no milk at all. Follow me to make a soup bottom of the same color and delicious color.
Delicious beer fish with minced pork
I want to steam meat pie and cook fish at noon. When I steam meat pie, I have a lot of stuffing. I'll have a good idea. Take this mushroom meat pie to cook fish. It's no intention. But it makes you stunned. When meat meets fish deeply, they are ... ...
Stewed carp
My mother's Stewed carp with sugar and vinegar has always been my favorite
Milk, white radish, crucian carp soup
Regular eating of crucian carp is good for body recovery. Beauty and beauty crucian carp has less fat, so it tastes fresh and tender without fatness. It is very suitable for women who want to have beauty and are afraid of fatness. Carassius aura... ...
Stewed carp with mom's taste
Since childhood, I like watching my mother cook in the kitchen. Because of the epidemic, I can't go back to my mother's city. I can't eat my mother's fish. With my memory and my mother's online guidance, I made it successfully. The taste is the ... ...
I miss this sour and salty fish
I have nothing to say. I just want to eat this pickled fish. Ha ha ha ha. I'm going to eat ✌✌
Finger sucking fish - spicy fish pieces
With the community market, you can buy fresh fish and share a recipe. Hot and cold are delicious.
Stewed tofu with carp
A carp from a friend's wild fishing. Then eat it.
Simple steps. Milk white crucian carp soup
Fish soup. I only drink crucian carp soup. It's delicious without fishy smell. Crucian carp soup contains comprehensive and high-quality protein. It can strengthen the elastic fiber composition of skin. Especially for the early wrinkles caused b... ...
