Chinese Food
All Recipes
Healthy chicken soup
My friend gave me half of them yesterday. My son said he didn't eat enough. Ha ha Today I went to buy another chicken and came back. Continue to stew in autumn. Be sure to drink more nourishing soup. -
Kunbo casserole air roasted scallop
Kunbo casserole has a new product. Seeing the gorgeous red makes me surprised. I really have no immunity. I immediately started one. Kunbo casserole can be air roasted. It meets the EU food level standard. The maximum temperature can reach 1300 ... ...
Chaoshan seafood casserole porridge
The most authentic casserole porridge is based on seafood. When the porridge is cooked to the right time (about 7 minutes), fresh seafood is put into the porridge. This cooking method can make the seafood taste melt into the porridge water. At t... ...
Korean ginseng chicken soup
Ginseng chicken soup is a delicious dish. It's a very famous and distinctive dish in South Korea. It's a perfect combination of meat and tonic food. It's one of the most representative korean palace dishes. The light ginseng flavor, fresh and sw... ...
Chicken Congee in Chaoshan casserole
It's greasy all week. I want to have some porridge to warm my stomach.
Stewed rice
Of course, it's delicious to eat rice while it's hot. It's torture for us to bear the fragrance. I can't help it. I'm the most defenseless in front of delicious food ~ ~ open to eat ~
Xiangxi duck with blood cake
Duck with blood cake is one of the most distinctive local dishes in Phoenix. Duck with blood cake has not only the delicious taste of duck meat, but also the fragrant, waxy and soft taste of blood cake. It tastes delicious and has a great appeti... ...
Stewed white fungus and red date soup in casserole
I've been infatuated with casserole recently. I like to make all kinds of soup and dishes with casserole. The taste is really better than that of pressure cooker.
Kunbo casserole -- sweet and sour pork ribs
Sweet and sour pork ribs is a typical traditional dish popular among the people. It uses fresh pork chop as the main ingredient. The meat is fresh and tender. The color of chenglai is red, bright and oily. Today, use Kunbo casserole to make this... ...
Stewed bean sprouts with beef louver
The story behind this dish ～ (optional) dad likes drinking. He has nothing to do with it. He should have a drink at noon and in the evening. He doesn't drink too much. It's about two liang per meal. His name is health wine . In the early years, ... ...
Stewed vermicelli with mushroom and black chicken
This mushroom is dried vegetables. In this season, it's very difficult to buy stewed soup with dried mushrooms. It has a special flavor. Many dried vegetables can be used to make chicken soup. It's unexpected and delicious. This is my hometown's... ...
Stewed chicken soup with Cordyceps flower
Cordyceps flowers are gentle, not cold and not dry. They can be eaten by most people. Cordyceps flowers are rich in protein. They can enhance and regulate the immune function of human body. It's good for liver and kidney, nourishing essence, rel... ...
Stewed pork with potatoes in casserole
I like stewing meat in casserole. The meat is soft and rotten. It's wrapped in a full sauce. I can't stop one mouthful at a time.
Rice with vegetables and meat
Some time ago, I went to Shanghai to take my friend with me to a time-honored vegetable restaurant, and my sister in the North was deeply attracted to the dish for the first time, but she still remembered the taste. Unfortunately, there was no l... ...
Home style fish flavored eggplant casserole
Eggplant can fight cancer. It can inhibit the growth of digestive tract tumor cells and has a good inhibitory effect on gastric cancer and blind cancer. Can anti-aging often eat eggplant. Can make the blood cholesterol level does not increase. I... ...
Bone casserole with dried bamboo shoots
In my concept, the bone soup for two or three hours is not called bone soup. It can be boiled with water and then it can be boiled Generally, I cook soup in the middle of the night before I go to bed. I wake up. My soup is also soft. The taste o... ...
Braised cauliflower with tomato
Cauliflower is also known as cauliflower and cauliflower. It is nutritious, anti-inflammatory and detoxifying. It has low heat and can promote gastrointestinal peristalsis very well. It is recommended that people who lose weight eat it during th... ...
Tinfoil beef
This time, the beef made in casserole is simple, convenient, time-saving and labor-saving, but the requirement for casserole is relatively high. The casserole that can't be dried at 800 degrees will crack.
Shrimp and vermicelli in casserole
One man's food introduces this dish in the book. It's more autumn. It needs a hot pot to warm it. Youku sees the same video. The picture is borrowed for use. It's deleted.
