Chinese Food
All Recipes
Braised glutinous rice and steamed lotus root slices
There is some soup left after making glutinous rice ribs. It's a pity to throw it away. So I thought it would be very good to make this glutinous rice lotus root slice. I didn't expect it was very successful.
Sweet and sour spareribs / steamed spareribs
Easy to learn and delicious
' baked eel & quot; Changdi roast Festival & quot
The child likes eel and tries to bake one. It's delicious with pineapple juice.
Fried fish
I remember when I was a child, my mother would only make this fish when it was new year's day. Now I grow up and have better material conditions. If I want to eat it, I will learn from my mother. I will make this delicious food for my children. ... ...
Sweet bean in cold sauce
Summer is a season full of cold dishes. Hot people just want to eat more cold things. Usually, the most cold dishes are spiced Maodou, which are eaten at home, restaurants and night markets. But today, I found sweet beans in shopping. It looks l... ...
Spicy chicken
My husband likes it very much. It's fragrant and spicy. It's appetizing.
Apple cake
This apple cake is the prescription of a bean friend named nohong. She is from Norway. It is said that this apple cake is the favorite of Norwegians. I want to do it at a glance. Finally, I have time to do it. I made it twice. The first time I m... ...
Stir fried duck meat
In the hot summer, eating duck properly is not only delicious, but also healthy.
Beef tendon with peppermint
It's almost the beginning of autumn. I'll stick autumn fat. So I have to have some meat. Today, I'd like to introduce a very delicious dish. It's absolutely fun to have a dish on this autumn day. Yesterday I ate half a Jin by myself. My mother c... ...
Grandma's method of stewing pork in Brown is another way. Pork in wine
No matter how much braised meat I have eaten outside, I always think that the best way to eat is to have the braised meat from Grandma. I can smell the smell of the house before I get out of the pot. Recall the steps of grandma's cooking. Try to... ...
Spicy marinated rice
The hotter the summer is, the more you want to save your appetite with a whole meal of heavy taste. Although there are many steps, they are not complicated at all. As long as you have raw soy sauce, old soy sauce, prickly ash, star anise, cinnam... ...
Chicken feet with pickled peppers
Zaizai's favorite cold dish. I've made one by one these days. This pickled pepper and chicken claw looks very foreign. Actually, it's very simple. Here comes the guest and brings a plate. It's very dignified.
Stewed streaky pork
A horizontal dish I've been learning. Hahaha ~ because I don't like pork very much, and I want to give LG the taste of Mom at home. So I've been studying hard. I also hope other members can give me the secret script of finishing touch .
Apple pie
Just read the blog a few years ago. There are greetings and joking words from good friends in the message. All of a sudden, it's nostalgic. Every five years of life is a qualitative change. College graduation has become particularly prominent. T... ...
