Chinese Food
All Recipes
Pancake fruit
Fruit is fried dough sticks. Pancakes roll fried dough sticks. With a bowl of soy milk. Breakfast is OK.
Dish, fried, steamed, lazy, healthy, dumpling
3.5 this is a story that I know that I have to work overtime these days, so I quickly took advantage of the weekend to stock up some food and eat some healthy dishes What do you want to save food? Of course, this is not the case. If you work ove... ...
Coarse and fine corn flour cake
All of a sudden, I got inspiration. I created an illustration with a good corn flour cake. A cute Wang Xingren bravely rushes to the garden in TA's heart. There are flowers and grass there. There are also bright sunshine.... this corn flour cake... ...
Corn cake with bean dregs
This is the result of changing the original idea during the production. The taste and taste of the result is similar to the tortillas baked in the stove once eaten in the farm. The taste is rough. But I like it very much-
Organic fruit oatmeal
She made me a banana cake and fried banana every day. I feel that the combination of fruit and flour is also novel and even romantic. That day, I was busy tidying up the refrigerator and saw that she forgot to take the cereal to the company for ... ...
Sausages, Brussels sprouts, fried cat's ears
I haven't been making pasta for a while. I spent some time making pasta to satisfy my appetite while I was free on weekends. Ask them what they want to eat? This time, they all said in a unified way. I haven't eaten fried cat ears for a long tim... ...
Northeast golden corn cake
It's time to eat some coarse grains. More than 2017032416-23 years ago. In a canteen of a school in Northeast China, two southern girls held their plates and said to Aunt Dafan - two steamed buns with vegetables. Aunt Dafan quickly sandwiched ou... ...
Corn flour and scallion cake
Scallion cake is a very common, delicious and well made staple food. It has a very high rate of appearance in our family's breakfast. It's very good to use it with some milk, soy milk and porridge. As we all know, breakfast is the most important... ...
Diced Pork with mustard and radish
I want my breakfast to be nutritious and delicious. The most important thing is hygiene. I also like to eat it by pounding drums.
(northeast) kushuai version Wowotou
Give full play to your creativity. You can also make the Wowotou cute. Cool. Even drag Pasta, a common food in northern China, used to be the staple food for the poor, but now it is a popular snack. I also like to add corn flour to pasta everyda... ...
Cornmeal pasta (with shrimp stuffing)
It's nutritious and delicious. I made a total of seven. By the time I've finished the last one, I'll have a CD.
Mexican cornflakes
I like to eat the corn puffed food sold in the supermarket. But it's expensive and unhealthy. What I've made is a heavy taste that I don't sell. But it's also naturally interesting and has the smell of cornmeal.
Steamed chrysanthemum in Beijing
Garland chrysanthemum is a kind of seasonal vegetable with strong fragrance. It tastes fresh, crisp and tender. In addition to the general nutrients, the content of carotene is very high. It is 30 times of cucumber. It is a natural health produc... ...
