Chinese Food
All Recipes
Eight treasure eggplant strips
My dear friends back from Hong Kong know that I love cooking and bring me the eight treasure sauce of Hong Kong's time-honored Bazhen. It smells delicious when opened. Dried scallops, hams and shrimps are all very fresh. Eggplant is difficult to... ...
Stewed leftovers -- a new noodle with simple contents
I'm used to living everywhere. I live in the gap between life and work every day. I'm so alone. I come back home at night. The light is bright outside the window. I put on my apron. I'm going to switch from the working mode to the home mode. I'm... ...
What is the origin of blue lotus flower wind
[351] it's a story about a gull and Heron who have come back from the lotus root flower at dusk No. No. reciting poems 2018.8.12
Cartoon bun of journey to the West
1. Air conditioning room... Now the outside temperature is 34. Only the air conditioner can be turned on. 2. Ice milk is necessary. The dough temperature is low. It can be very good to control the fermentation speed. 3. There is no mold. It's ju... ...
Noodles with cowpeas in Old Chengdu
When eating noodles in Chengdu, there are three main ways to judge whether a noodle shop is delicious or not. Cowpea noodles can support the glory of a noodle shop.
Welcome autumn with this delicious food from Western Regions
This large dish chicken from Xinjiang, which is very good at using spices and knows how to eat meat, has meat and a big satisfaction. It's the best beginning of autumn. You can even lick the plate with the soup. Eat good. Abundant. Replenish goo... ...
Eggplant bun
The eggplant my neighbor gave me. It's because I eat it. It's pesticide free, chemical fertilizer free, and pure green vegetables.
Braised pork knuckles
The story behind this dish is - I want to eat meat.
Steamed bun with pickled cabbage
Sour cabbage bun. The bun is soft. The filling is sour cabbage and minced meat. It's not greasy. It's delicious and delicious.
Fried chicken gizzards with pickled peppers and lotus root
The delicious chicken gizzards and the pickled peppers and lotus root with sour, sweet and spicy taste are very crispy and delicious. They are both appetizing and refreshing.
Cook a spiced bean
The world of food is too diverse. If you don't pay attention to the change of seasons, you will miss some delicious food. Seasonal food, such as Maodou in the market, comes up with five flavors when you see it. Just buy some home and make them. ... ...
Fried Bun slices with gold
Steamed bread is also called bun. Steamed bread is made of flour by fermentation. It is easier to digest and absorb. It's a hot summer day. It's clear and easy to digest. Use corn oil to fry the slices of steamed bread until golden. Let's have a... ...
That's it
It's just abalone in oyster sauce. If you want to eat abalone, don't bother to eat some abalone. Look at the wallet. It's just different sizes. See how many can be weighed in a smajin (about 605g). Some of them are abalones. The fewer the heads,... ...
Braised spare ribs
1. The side dishes can be potatoes or others; 2. The ingredients can be hot pot ingredients conveniently, but the ingredients are healthier; 3. The necessary ingredients in the front of the ingredients list. The last four can be omitted. You can... ...
Green bean with soy sauce
The first time I made a bun, it was a great success. Let's record it.
Delicious scallion cake
When it comes to scallion oil cake, we can't help but think of her salty, fragrant and soft. In the daily breakfast, scallion cake is the best choice for many office workers. Scallion oil cake is a traditional Chinese pasta. There are many ways ... ...
