Chinese Food
All Recipes
Spicy lobster tail
Today, let's make a dish of wine - spicy lobster tail. The dishes are ready, of course, and there is no lack of wine. Recently get a treasure beer Yanjing U8 ~ although the acetaldehyde content is not high, it is authentic. Brewed from the selec... ...
Disposable fermented milk Pai Bao
Just bought the oven. Everyone is eager to try it. They want to make the flavor of the bakery in their own home. However, novices are unavoidably unfamiliar with kneading techniques and formula proportion. Don't be impatient. Now use this formul... ...
Double sided steamed bread
Easy to use. You can do it
Diced chicken with chili
This dish is very simple. I don't want to make paste after reading it. I want to stir fry it in a small heat. It's probably light and heavy salt according to my taste. When I pickle it, I don't want to put it in a small amount. When I stir fry i... ...
Corn, noodles, vegetable, dumplings and fat reducing tools
Losing weight is a woman's career all her life. She gained a lot of weight after giving birth. Later, she lost about 25 Jin by dieting. However, she lost a little weight last year. It has been between 95100. Dieting is actually unhealthy. It's b... ...
Shanghai fried pork chop with tongue tip reduction
Fried pork chop is a very popular dish. It's tender outside and tender inside. It tastes crispy and delicious. Review China on the tip of the tongue recently. Make a Shanghai fried pork chop with the tip of the tongue restored today. It doesn't ... ...
Restaurant level fish flavored shredded pork
Today's fish flavored shredded pork is really a delicacy that everyone loves. Flowers bloom. It's suitable for all ages. No one should not love fish flavored shredded pork. It is sour, sweet, spicy, salty, charming and coveted.
Taste buds in spring - stir fried pork slices with lettuce and fungus
The fresh peeled lettuce, like the green spring, is tender and drippy; the black fungus after the hair soaking, seems to be moistened by the thin spring rain. It is thin and elastic; the sliced thin pork, like the spring sun after the rain, mois... ...
Forest flavor - Bigen Cranberry bread
It's soft, fragrant and delicious. It's nutritious. It's not too hard to make bread.
Cranberry biscuit
Cranberry biscuit zero basic course
Homemade Kwai La low granola oats
This formula is the basic one. You can add your own dried fruits and nuts. Syrup can be replaced with honey. But it is not recommended to replace honey with sisters with ovarian cyst or breast hyperplasia. From ingredients to finished products l... ...
Fish flavored shredded pork
Because there are children in my family, I don't make this dish very spicy. It tastes sour and sweet.
