The weather in Guangzhou is getting hot. The appetite is not good. The meat is gradually reduced. Seafood is the main thing. A mollusk. Its shell is rectangular and light brown. It lives in coastal mud. It tastes delicious. Razor clam meat is ri... ...
A few days ago, I went to eat mandarin fish with my husband. It was so expensive. It was so small. Buying a big one online is cheaper than a restaurant. It tastes no worse than the restaurant. It's better to do it at home. It's hygienic and affo... ...
I'm a big meat man. But recently, my body building is in the stage of reducing fat. So I eat grass every day. Under the torture of all kinds of vegetables and white meat, we can only find a richer flavor from it. It's also called hard work and pleasure
It's easier to cook with maifanshiguo
Ash tree flower, also known as Maitake, not only looks like a dancing flower, but also has a very high nutritional value. This time, the wild ash tree flower of Qingyuan County is used. After manual selection, the flower type is beautiful and se... ...
A few days ago, I sent out a razor clam with scallion oil. There are many friends who have learned how to make it. We are rich in razor clams in Ningbo. This kind of shell is my favorite. The shell is thin and the meat is rich. It's very enjoyab... ...
Using the low temperature effect of cooking liquid nitrogen to show the mood of drunk crab in summer is like being in the picturesque scenery in summer.
It's fresh and refined. Although it's not as cool as the ice, it's also a new style. Spicy, icy and cool taste.
A fast way for beginners of pasta
I remember eating the steamed loofah with minced garlic in the restaurant outside. I ordered it with the recommendation of the waiter. When the dish was served, the air was filled with thick garlic fragrance. There were minced garlic all over th... ...
A good life needs food. What you enjoy is not only healthy delicious food, but also a mood. As long as you like tomatoes, you must not miss this delicious food. Really, the people who have eaten all praise it. Try it out-
Some people say it's a happy thing to take hobbies as your work. But in today's competitive society, there are several people who can do it. In your eyes, it's a hobby. But in other people's eyes, you don't do your job. You waste your time.... s... ...
My grandma gave me a lot of pickles to make pickled fish at Dragon Boat Festival. It's really wonderful.
This dish is relatively simple, but the process is a little complicated. It's still delicious.
Now people start to pay attention to the oil control of food, eat less greasy food, which is very necessary for health. Today I will make an air frying pan oil-free red snapper -
I've eaten a lot of spicy fish. I suddenly want to eat fish with pickles. In the past, the fish with pickled vegetables would run off the subject when they were doing it - and then they were made into spicy boiled fish. Unexpectedly, it was an u... ...