Classic Sichuan food with shredded pork and fish. It's a mixture of sour, sweet, salty and spicy. Without fish, you can eat fish. The meat is soft and glutinous. The side dishes are crispy. The taste is very rich.
Peacock fish is a traditional famous dish of the Han nationality. It has the meaning of being rich every year. This dish seems complicated. After trying it, you will find it is not difficult at all. [more wonderful Weibo @ Julie's life diary | w... ...
I am a man who dare not eat red beans. (◎_ But you love eating, so there are red beans in my world. (portion - four loaves)
For babies, the fat on the fish aged from reference to more than 10 months is smart high-quality fat. It is rich in DHA for brain and eye development. Considering that a lot of hemp is easy to buy, today I choose the bass which is affordable and... ...
Squirrel mandarin fish, also known as squirrel mandarin fish, is a traditional feast dish. It belongs to Jiangsu and Zhejiang cuisine. This dish is gorgeous in color. It tastes crispy outside and tender inside. It's sweet and sour. It seems to b... ...
I'm tired of steamed perch. Let's have another one steamed with garlic
Favorite dish
It's easy to learn. It's quick to start. Children with high protein in fish are most fond of nutrition and most important to clean and rest assured.
Braised potato fish is a delicacy in Shanxi, Inner Mongolia and other northern regions. Because this area is rich in potatoes, many kinds of pasta and dishes related to them can be made in common ingredients in people's homes. Potatoes, fish and... ...
I like to eat Chinese toon since I was a child. I planted a big one in my old yard. When Chinese toon began to sprout, I looked forward to it growing quickly. When a Chinese toon tree sprouted, my neighbors came to pick it at home. Now I'm grown... ...
Spring is a good time for babies to grow up. Please don't miss it
The yellow croaker is fresh and tender. It tastes delicious and has few thorns. Suitable for stewing in brown sauce. Steaming can keep the fish fresh and tender. Marinating with garlic can remove the fishiness in advance. It can also increase th... ...