Chinese Food
All Recipes
Home cooked fish flavored shredded pork
The most authentic fish flavored shredded meat will not use black fungus. It only needs shallots. Remember that it is shallots. It is yellow shallots. It is not shallots. With bean paste, pickled peppers, ginger, garlic, seasoning sugar, vinegar... ...
Chub mackerel
There are a lot of mackerel in the market. I bought a few. They are easy to make. Let's have a reference.
Old sauce fish
Grandma's specialty. It's a kind of inheritance. Now I do well. The old sauce fish has a strong sauce flavor. Take a piece of fish and put it in your mouth. It's tender, smooth and tasty. It's salty and delicious with moderate sauce flavor. It's... ...
You can steam mandarin fish as soon as you learn
When the peach blossom is in full bloom, it's the time to eat mandarin fish. Mandarin fish has few tender bones. It's delicious steamed. People who don't eat fish in my family love to die and learn to do it. The picture is made by someone. You c... ...
Fish flavored shredded pork rolls
I love you, just want to have many meals with you. family style fish flavored shredded pork - change the bamboo shoots into garlic moss to make it very simple. Fish flavored shredded pork is a sweet vegetable sugar. It must be enough to make Pix... ...
Fried fish chop for one
Losing weight is a woman's lifelong career. Enjoy it. The more you lose, the braver you will be. As long as you can lose weight, all kinds of extreme methods can be tested. And I am a hard-working white mouse. After so many years of weight-loss ... ...
Sauerkraut fish
Sauerkraut belongs to Sichuan cuisine. It is famous for its unique seasoning and cooking techniques. It is made of fresh grass carp and Sichuan pickle. Although this dish is a Sichuan folk dish, it is very popular. The cooked vegetables are tend... ...
Rice porridge with tremella and peach gum
Choose the golden dragon fish love peach blossom millet with rich nutrition and mellow taste. Learn to make a healthy recipe. Also offer love for students. Every time I buy a bag of golden dragon fish and peach blossom millet, I will donate one ... ...
Sauerkraut fish (easy to make sea bottom sauce version)
My dragonfish. No sliced fish. Haidilao pickled fish seasoning version. No need to buy it from the East and the West. Ha ha. It's easy to make.
Peacock fish
This dish was a visit to my relatives' house once. I saw a delicious dish. I was only interested in the dish and taste of peacock fish.
Home cooking + fried razor clam
Razor clam is a common seafood ingredient. It's nutritious and simple. It can be steamed, fried, roasted or boiled. I think the biggest advantage of these shellfish is that they are delicious, easy to ripen and time-saving. Compared with clam, r... ...
Fish flavored tofu
If I don't miscalculate, this update is the 50th dish in the lace canteen. So many dishes have been made. Only once has tofu appeared. Moreover, it is still a supporting role (crucian carp tofu soup). I'm too upset. OK. I shouldn't lie. It's not... ...
Late spring
Three or two peach blossoms outside the bamboo ☞ ☜☞☞☞☞☜☞☜☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞☞
Fish flavored shredded pork
My son's favorite dish. This juice can clean a large bowl of rice.
Peacock fish
Today, I'd like to share with you that the fish's method is simple and atmospheric. The key is that the nutrition of the steamed fish will not be lost. The meat is very tender and tender. When you meet a banquet or a table at a festival, you wil... ...
