Chinese Food
All Recipes
A whole tomato stewed rice
Family food for office workers on weekends. Want to sleep in. Worry about cooking too late? You can really try this net red tomato rice with meat and vegetable. It's simple and convenient to bring some sour and sweet taste of tomatoes. It's a de... ...
Congee with fish slices and preserved egg
It's unique in flavor. It's salty and delicious. Today we'll make a bowl of porridge with preserved egg and fish slices that you want to eat.
Fish mushroom
Since learning how to do this with Lentinus edodes, stir fry it in three or two times. It's delicious. It's better than fish flavored shredded pork.
Fish head with chopped peppers
Minced fish head with peppers is a traditional famous dish in Hunan Province. It is one of the top ten classic dishes in Hunan Province. It is usually steamed with bighead fish head and minced peppers as the main ingredients, together with soy s... ...
Braised striped fish in brown sauce
I'm used to eating naked grouper. It's tender and easy to ripen with less bones.
Steamed fish cake with Hubei characteristics
The Mid Autumn Festival family reunion. How can we do without this dish? It's my favorite home dish. It's necessary for the festival party. It's calcium supplement, fresh and moisturizing. It also increases memory. It's suitable for the elderly ... ...
Steamed Fresh gentian grouper
The so-called Beauty King Longdan grouper is low-fat and high protein, rich in gelatin, which can enhance the growth of epithelial tissue and promote the synthesis of collagen cells. Eat can become beautiful goods must concave shape end table.
Steamed black fish with chopped peppers
Black fish is often sliced into fish slices and boiled in water. Today, try steaming. It's served with chopped peppers. The effect is very good.
Sauerkraut
I don't know when to start. There are many sauerkraut shops everywhere. Many net red shops have to line up every time they go. Once I paid special attention to the fish used in the net red shop. It was very tender. I asked the clerk that it was ... ...
Braised fish head and tail with rice and vegetables
Today, let's share a stew of fish head and tail, because this is the leftover ingredients for making fish cake. The fish is delicious, especially in autumn. It's fatter and more tender. Now the meat is more expensive. The fish is still very chea... ...
Stir fried swimming crab with scallion and ginger
Every September is the peak season of the fishing market. All kinds of fresh seafood can be bought. Naturally, I like the swimming crab. Stir fried with onion and ginger. Simple and delicious.
Fish flavored shredded pork
Green pepper is one of the vegetables that people will eat all year round on the table. Its flesh is thick and crisp, and its vitamin content ranks first. Green pepper contains vitamin C, vitamin B, carotene and capsaicin. Green fruit contains 9... ...
Stewed fish in casserole
Every time I eat fish, it's either steamed or braised. This time I'll have a braised fish.
Smoked fish with sugar and vinegar
There is an old saying in Ningbo: the Mid Autumn Festival is the 15th. Only Ningbo is the 16th . I remember when I was a child. I watched the Mid Autumn Festival party on TV in my house. My grandmother was busy outside the house drying smoked fi... ...
