ChowChinese Food

  • Home
  • Recipes
      Common dishes
      Home cooking Hot dish cold dish Staple food soup breakfast lunch
      Provincial cuisine
      Beijing snacks Tianjin snacks Shanxi snacks Shanghai snacks Shandong snacks Jiangsu snacks Zhejiang snacks Anhui snacks Hubei snacks Hunan snacks
      National recipes
      Korean food Japanese cuisine Thai food French cuisine Italian food
      Snack
      Henan snacks Jiangxi snacks Chongqing snacks Sichuan snacks Yunnan snacks Guizhou snacks Fujian snacks Hainan snacks Hong Kong snacks Taiwan snacks Chengdu Snack
      Baking Daquan
      Cup cake Cake roll cheesecake Mousse Cream cake Shu Fulei 6 inch cake
      View all categories >>
  • Blog
  • About

All Recipes

Mixed agaric in cold sauce
View Recipe

Mixed agaric in cold sauce

5 Steps
Rice with mustard in February
View Recipe

Rice with mustard in February

Yesterday was February 2 of the lunar calendar. There was a folk custom of February 2. Dragon looks up and eats mustard rice . I also made a large pot of mustard rice at home. The whole family had a good time.

6 Steps
Stir fried mushroom slices with Malan bamboo shoots
View Recipe

Stir fried mushroom slices with Malan bamboo shoots

8 Steps
Old Beijing chicken roll
View Recipe

Old Beijing chicken roll

15 Steps
Leek box
View Recipe

Leek box

17 Steps
Hokkaido toast
View Recipe

Hokkaido toast

9 Steps
Braised fish with pickled peppers
View Recipe

Braised fish with pickled peppers

4 Steps
Mixed vermicelli with bean sprouts
View Recipe

Mixed vermicelli with bean sprouts

8 Steps
Stir fried shrimp balls with Broccoli
View Recipe

Stir fried shrimp balls with Broccoli

5 Steps
Baby cabbage in soup
View Recipe

Baby cabbage in soup

8 Steps
Steamed dumplings in Shaxian County, Fujian Province
View Recipe

Steamed dumplings in Shaxian County, Fujian Province

It's also one of the baby's favorite foods.

4 Steps
Beef rolls with mushroom
View Recipe

Beef rolls with mushroom

8 Steps
Blueberry taro
View Recipe

Blueberry taro

4 Steps
Congee with preserved egg and lean meat
View Recipe

Congee with preserved egg and lean meat

4 Steps
Stir fried double silk
View Recipe

Stir fried double silk

3 Steps
Homemade salted duck egg
View Recipe

Homemade salted duck egg

2 Steps
Stewed mussel with vegetable and moss
View Recipe

Stewed mussel with vegetable and moss

8 Steps
Crucian bean curd soup
View Recipe

Crucian bean curd soup

4 Steps
Maoxuewang
View Recipe

Maoxuewang

4 Steps
The most characteristic traditional snack in Yibin -- burning noodles
View Recipe

The most characteristic traditional snack in Yibin -- burning noodles

Yibin people love Yibin burning noodles most. Ha ha. I'm from Yibin.

7 Steps
29180 rekodPrev1... 14281429143014311432143314341435...1459Next

Popular Recipes

Taste of tomato and egg soup

Taste of tomato and egg soup

Bacon and cheese bread

Bacon and cheese bread

Braised pork in chili sauce

Braised pork in chili sauce

Simple version of braised pork Benbang cuisine - thick oil and red sauce

Simple version of braised pork Benbang cuisine - thick oil and red sauce

Fried steak at home

Fried steak at home

Spicy pickled fish (super detailed version)

Spicy pickled fish (super detailed version)

Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

Popular searches

Braised pork Grilled chicken wings Baking Guangdong cuisine Sichuan cuisine Hunan cuisine Japanese cuisine Air fryer Oven recipe Rice cooker recipe

Share

  • 1,234 Fans Like
  • 863 Followers Follow
  • 902 Followers Follow

About

We are committed to providing high-quality Chinese food recipes to netizens, so that every friend in the world who likes Chinese food can easily make delicious dishes.

Navigation

  • Home
  • Recipes
  • Blog

Newsletter

Sign up to receive email updates on new product announcements, gift ideas, sales and more.

© Copyright 2020 by Chinese Food. All Rights Reserved.