Chinese Food
All Recipes
Tiger skin eggs are superior to marinated eggs
Compared with the boiled egg in white water with light taste, I think you prefer the salty and fragrant brine egg. But. Have you ever heard of tiger skin egg partners who are more advanced than brine egg? In fact, it has been used for a long tim... ...
Blood tonifying and Qi tonifying ginger red jujube brown sugar water
Tonifying blood and Qi. A week's drinking before aunt can relieve dysmenorrhea
Baby's favorite roasted chicken wings
It's the first time. Both the baby and the husband like it. I would like to share with you
Steamed taro with chopped peppers (steamed taro with chopped peppers)
Steamed taro with chopped peppers is a famous dish of the Han nationality with good color and flavor. It belongs to Hunan cuisine. Taro is good for stomach, intestines, defecation and detoxification, tonifying the liver and kidney, dispersing th... ...
Roasted chicken wings
Fan Shao's obsession with the lemon Cola roasted chicken wings in the Baomi baked restaurant. Of course, Mommy can't ignore it. Make him a roasted chicken wings and satisfy his inner desire. The honey of roasted chicken wings was bought by Fansh... ...
Shredded pork with Beijing sauce
The shredded pork with Beijing sauce should be full and bright. The shredded pork is like a graceful beauty, dancing and singing; the shredded onion is also attached to the elegant side. I don't know. At this time, the onion and the meat have be... ...
Fried yellow croaker with garlic
It's suitable for children and the elderly. It's light and nutritious.
Domestic sheep scorpion
& quot; eating pig is better than eating cow. Eating cow is better than eating sheep. Sheep scorpion can be called a delicious snack with good quality and low price. It is the most nutritious and delicious sheep keel on the sheep. The meat here ... ...
Pickled beef hotpot
I like Korean kimchi very much. It's spicy and crisp. It's very unique. Some time ago, my family went to Korea for a tour. I brought two bags of Korean kimchi to me specially. In this cold winter, I used the kimchi from far away to make a warm-h... ...
Warm stomach in winter. Longan, wolfberry and ginger tea
Wolfberry and longan are both good for nourishing blood and Qi. Lycium barbarum can protect the liver and kidney, brighten the eyes, moisten the lungs, and resist aging. Chinese medicine thinks that brown sugar has the effect of strengthening th... ...
Stewed bamboo with duck and fungus
Agaric. Duck meat. Branch bamboo (also called Yuzhu). It's a very good food. Agaric. It's called gastrointestinal scavenger. Duck meat. It's not dry. Bamboo. High protein. Stew together. It's really a delicious and nutritious dish.
Chinese yam spareribs and wolfberry nourishing soup
I got an electric pottery stove a few days ago. Today I specially made a pot of yam ribs and wolfberry nourishing soup with it. Have a look at it if you like.
Roast wheat
There's a greedy husband at home. I'm worried about the food outside. So I'll do it myself.
