Chinese Food
All Recipes
Honey and strawberry
Public account - beautyelf. Welcome to watch. My favorite dessert from xiaom to the tea restaurant is houdoshi. This is a Hong Kong dessert popular in tea restaurants. It is popular among diners because of its crispy outer layer, soft inner fill... ...
Braised chicken in Korean style
Super simple warm-up food. Chicken is salty, fragrant and spicy. The best thing is to mix rice with its soup. Grill a bowl in minutes.
Potted pudding (easy version)
This pudding is very simple. It's easy to make. The ingredients are very common. Add the Orioles and mint leaves. Potted pudding is done. It's very tall.
Tomato, chicken and willow leaf noodles for baby
Sister tangdou is almost one year old. She likes to eat pasta very much. She can make it with various tastes.
The forest elf of the birthday cake
As an amateur cake maker, I have to admit that the seemingly simple mounting is not simple at all. So I choose to make situational cake with advantages and disadvantages. The effect is good. I will try again when I have enough experience in moun... ...
Marinated pig liver
I made this dish during the Spring Festival. My friends responded very well. So I recorded it here. One is to share it with others. The other is convenient for me to look up.
Stewed rabbit with beer
Rabbit meat is rich in nutrition
Strawberry frozen cheese cake (Video Recipe)
Mold size 18 * 9 * 4 formula synthesis - Sina blog - love whole cake drop Huan Shize Qingmei - Basic frozen cheese cake
Stewed pig's feet with corn
Pig's hoof is not only nutritious, but also can be converted into gelatin in the cooking process, and its fat content is lower than that of fat meat. It can also effectively improve the physiological function of the body and the water storage fu... ...
[parrot kitchen] in February, Erlong looks up. Sauce elbow with Papaya Salad
Liu Tianzuo, come to parrot kitchen and handle the spoon himself ~
Colorful silver silk roll
Today's multicolored silver silk roll is the plain version of Vietnam spring roll. It uses six ingredients such as mint leaves, carrots, cucumbers, eggs, Vietnam Xihe powder, lettuce and so on. It's served with the sauce mixed with fish sauce, l... ...
