Chinese Food
All Recipes
Braised prawns
Braised prawns for the first time. I feel the taste is OK ~
Stewed beef with radish
When the cold air comes, I think I should eat some hot dishes. Beef stewed with radish is absolutely true love. It doesn't need too much seasoning. The warm stomach is also love -
Every family has its own Wonton Soup
Wonton is a staple food that every family can make. Each family has its own best practice. Our family is no exception. After finishing the meatloaf (see the menu of simple but not simple meatloaf rice). There are still some minced meat left. Man... ...
Chicken pot with Korean sauce
The dish style of the pot. The northern people used to call the casserole. The material made of the clay has many pores, which is conducive to the absorption of the soup by the pot body, and can maintain the heat of the food in the pot, making t... ...
Cumin mutton slices
My family didn't eat mutton. Since my husband last went on a business trip to Salt Lake City and followed two meat eating colleagues to eat mutton curry twice, I have been asking me to make mutton for him. At the weekend, I went to the Chinese s... ...
Pickled elbow
The sauce is very fragrant. You can enjoy it.
Stewed beans with spine
I'm from the northeast. This is authentic northeast food. The big bone is big and the meat is not evenly distributed. But the advantage is that the meat is fat and thin. There is also bone marrow. It's better for stewing than ribs. The beans in ... ...
Bone soup with white gourd and kelp
Donggua kelp bone soup is mainly made of Donggua, kelp and spareribs. It's a kind of ordinary soup. It's delicious and nutritious. -
Sweet and sour spareribs
It's so delicious that you can't even suck any juice from the bones.
Stewed spare ribs
I want to cook this dish today. I can't remember where I saw this recipe. I didn't find it in the bean and fruit. Just record it myself. I usually cook. I found that the mushroom is delicious after this stew. I decided to add it. The result is g... ...
Rougamo
Rougamo is a local traditional snack of Han nationality in Xi'an. Because of its unique delicacy, it has been loved by food lovers all over the country and even all over the world. I have spent several years in Xi'an huiminfang. I have learned m... ...
French white wine in Qingkou
I've tried to cook spaghetti, Spanish Seafood Rice and soup with Loofah. It seems that I always prefer this material. Because from the moment of opening the package, the salty taste will come. A simple cooking can make a feast. Today's cooking m... ...
Chicken in casserole
I always like to make stew in casserole. I think it tastes very good. The dishes made this time are more delicious. They all depend on three factors. The chicken legs should be salted in advance to taste. They should be stewed in a small heat in... ...
Super simple ～～～ marinated chicken gizzards (can be changed into duck gizzards / chicken giblets / duck giblets / beef)
Since upgrading to mom, the time spent on the menu has become less and less. The baby sucks, plays with the baby, pulls urine, changes diapers, feeds food, etc. ～ only use the fragmented time or the baby sleeps in the night and then sneaks out t... ...
Stewed pork and tofu in casserole
I love tofu since I was a child. I like all kinds of cooking methods. Each small square is filled with delicious juices. I can eat with a sip.
Braised spare ribs
I like chops best. I'll beat the drum when I'm free.
Delicious vegetarian borscht beetroot soup
The geographical coordinate of this dish is Ukraine in Eastern Europe. Let's taste a vegetarian and healthy soup.
Chicken feet with lemon
Yunnan people not only like spicy food, but also sour food. There are many sour ingredients in Yunnan. Sour horn, lemon, sour papaya, sour mango I've been in Yunnan for a while. I like some snacks here. Among all kinds of chongchong snacks, the ... ...
Fried rice cake with crab
Hairy crabs are in season. All kinds of ways to eat them (^_ ^) this dish is full of soup. The rice cake tastes good. The crab meat is delicious. It's simple and delicious. -
