Chinese Food

[bacon, pineapple, butterfly pasta]

Fang Zi is included in the staple food fan'er

Mapo Tofu

Today we are going to make Mapo Tofu. Needless to say, you know it's a very tasty dish. Its flavor lies in its hemp, spicy and fresh. When I was little, I didn't know why it was called Mapo Tofu. Later I heard it was created by a woman with seve... ...

Durian crispy

This is a durian cake with taste and beauty. Ha ha

Stewed beef with mushroom

Fat cow is a kind of high-density food. It's delicious and nutritious. Fat cow is the part that is cut into thin slices after acid removal and eaten in hot pot. Eating fat cattle can be combined with fungus, seafood and vegetables. Nutrition is ... ...

Pan fried chicken

Stewed Abalone with wild rice in golden soup

The taste of this dish is delicate and smooth. The wild rice is very chewy. After it absorbs the taste of chicken soup, its appetite is even more aroused.

Pan fried snacks

I received Xiwang's corn olive oil a few days ago. I used nearly half of it for baking and stir frying. The vegetables fried with Xiwang's oil are crisp and crisp. The combination of corn and olive oil. Double taste enjoyment. Delicacy Kwai dump... ...

Dry fried Portunus

I used to eat Portunus, some of which are scalded, steamed and fried. The original dry fry is so delicious. Now I only like the dry fry - fragrant.

Qinggan Mingmu preserved egg lean meat wolfberry leaf congee

These days, the gums are inflamed again. It's swollen as if it contains a quail egg. It suddenly changes into a Chinese face. Half a watermelon for breakfast. Eat it for half an hour. You can't eat anything else you need to chew. When I went to ... ...

Ten minutes, quick fried, egg and carrot Kwai.

Open the refrigerator. There are only two carrots and two eggs left. OK. Let's have a quick Kwai.

Steamed fish

Steamed fish is complete in shape, tender and delicious. According to different kinds of fish, the nutritional value is different.

Steamed dumplings with shepherd's purse and wild vegetables

It's still mom's food. Now I'm learning how to make it myself. It's more successful. Teach everyone.

Spicy cauliflower

Cauliflower is not only a nutritious vegetable, but also a health vegetable. Eat often can protect eyesight, improve memory, prevent cold and so on.

Fried codfish with high beauty but easy to make

I've done a lot of fried cod before. It's basically made of bread bran. I happen to have this kind of soy sauce for steamed fish at home. I want to try it on the surface and fry it again. I didn't expect it would taste good.

Dumplings with leek

Hotpot rabbit

Just a bag of hot pot base materials. A pot of spicy, fresh, fragrant and tender hot pot rabbit is easy to take down. When I was a child, I went to my aunt's favorite dish. I learned it from my aunt. I gave it to the bean noodles without reserva... ...

Yam eel congee (baby nutrition congee?

Eels nourish brain and Qi. Yam has universal nutritional value. Yam and eels are not equal. Boil eel porridge with yam for baby. It's nutritious and delicious.

Stir fried shrimp

Fish balls with potato and curry

I suddenly want to eat the fish ball curry with Lao Bai in Beijing, and then I'll buy some vegetables to make it (when I bought the fish ball for the first time, I accidentally dropped it and Lao Bai bought me another one to eat it.

Shrimp with pepper and salt skin

My brother sent me the prawns that were just picked up from the sea yesterday. In fact, we call them prawns. There are many prawns. They are a little greasy after steaming. So I decided to make a salt and pepper one The key to this dish is salt ... ...