Chinese Food
All Recipes
Taji pot stewed pork with beef and rice
Classic dishes, innovative interpretation, attentive delicacy are the most impressive
Small rice porridge with yam
Yam can be used as medicine as well as edible. It has the functions of nourishing the spleen and stomach, promoting the body fluid and benefiting the lungs. Millet contains a variety of vitamins, amino acids, fat, etc. the nutritional value of t... ...
Super simple quick hand Kwai preserved egg.
The temperature in autumn is dry. The diet should be light. It's not cold or hot. It's suitable to eat small cold dishes. It's appetizing and refreshing. When the weather is dry or there is too much meat to eat, we need this plate of appetizer a... ...
Congee for strengthening spleen and nourishing stomach
Recipe name - Jianpi Yangwei congee with reference to the age of 12 months + today, I specially made a golden combination of Chinese yam and millet to nourish the stomach. With fresh hawthorn, it can nourish the stomach as well as appetizer and ... ...
Spareribs with sauce
How tender are the ribs?. That's because you didn't learn it. Today, lincf_ Let's share the steamed spareribs. Let's make the delicious fragrant, waxy, tender and smooth steamed spareribs at home. When it comes to steamed spareribs, my favorite ... ...
Sanhong health congee
It's really comfortable to drink a bowl of warm Sanhong health congee when it's getting cold.
To satisfy your stomach in late autumn
Autumn is suitable for warm food. Especially the warm college student fans who have to eat for breakfast secretly believe me in the background - Jingjing. Can you make some simple stewed and beaked porridge? It's better to be simple and innovati... ...
Congee with green beans and corn
As a Lingnan people, they love porridge as well as soup. Live in Northwest China. It's dry and cold in autumn and winter. Breakfast is suitable for eating hot porridge before going out. Lazy one. For breakfast to drink hot porridge with an elect... ...
Fried shrimps with potato chips and golden dragon fish
I can't get tired of eating potatoes. Today, I have a surprise idea to fry potato chips with shrimp. I didn't expect that the taste is surprisingly delicious. It's not enough to finish a dish by myself. Potatoes have the functions of nourishing ... ...
Braised turtle in brown sauce
This version of braised turtle doesn't lose the taste of the hotel. The soup is full. The taste is q-shaped and tender. It doesn't smell fishy at all.
Self made sour bean
In the season of eating beans, you can't get tired of eating green beans. The best way to count the beans is to eat them carefully. It's sour beans, of course. Today, I'll teach you how to make sour beans. How to stir fry good sour beans. In fac... ...
Congee with rose and job's tears
Rose Beauty and beauty, fragrance. The best food for female friends.
Home version of dry pot sausage
When I was at school, it was hard to see the fat intestines in the canteen So go home and do it yourself this weekend.
Yanxi rich shrimp
Today, I'm going to bring you a new dish, Yanxi rich shrimp. It's simple and easy. It's absolutely amazing when you come here. Make you look good as a housewife. Like friends can come to try oh.
Sweet potato and yam millet porridge
Sweet potato is sweet and smooth. It has the effect of strengthening the spleen, widening the intestines and benefiting the Qi, tonifying the deficiency and relieving the constipation. It is rich in nucleic acid, carotene, selenium and other tra... ...
Fat cattle in golden soup
There's no story. I want to eat some appetizers and meat, so I made this dish.
Cauliflower in dry pot
Our family has always been using the edible oil of golden dragon fish. It's believed by big brands. Golden dragon fish is a kind of peanut oil with super strong fragrance. Once you open the bottle cover, you can smell the strong peanut fragrance... ...
Coconut Chicken hot pot
The weather is getting colder and colder. I immediately want to eat the hotpot. Recently, I saw the red Coconut Chicken hotpot in my friend's circle drying net. I couldn't help eating it. So I started to make the Coconut Chicken hotpot. I didn't... ...
