Chinese Food
All Recipes
Braised garlic with soy sauce
The efficacy of garlic - sterilization, intestinal detoxification, weight loss, blood sugar reduction, etc.
How can we lose duck meat in summer? Some freestyle duck stewed potato yam
Duck meat is a meat dish that can't be missed in summer. Duck soup is the most common way to eat. However, I still want to have some heavy food in summer. Braised pork looks more appetizing. There are some potatoes and yams at home. Let's have a... ...
Braised pork tripe with cauliflower
Recently, the temperature in Chongqing has soared. I feel that it will melt on the road if I am not careful. The vegetable roof is cooking in the heat. Sometimes it's strange. It's also 37 or 8 degrees. How could I not be afraid of the heat when... ...
Stir fried pig's feet
Pig's hooves can only be stewed? Change to a good way to eat it. After stewing, dry stir it with pepper and spices. It's fragrant. It's overflowing with pig skin. Q, it's delicious and spicy
Bittern elbow
My favorite food is elbow, especially the front elbow. There are many small bones and meat. It's used for sauce and brine. The best. It doesn't need much seasoning. Just a few common flavors. Put it into the rice cooker and simmer slowly. Turn o... ...
With him, this summer is not lonely~
It's the season for Maodou to go on sale right now. Maodou is green, green and lovely. It's a vegetable that people like to eat. Maodou is a nutritious food. It is rich in potassium. It can relieve fatigue and loss of appetite caused by hot weat... ...
Salted bean
It's getting hotter. There must be lobster, snails and Maodou on the night stand. Compared with meat dishes, I like vegetables best outside. I feel clean and sanitary psychologically. When I was a child, when I arrived at the receiving season, I... ...
Roasted chicken
Shaoji Gong is a classic River and lake dish in Chongqing. It is widely popular in Sichuan and Chongqing. It belongs to Sichuan cuisine or chongqing cuisine. This dish is delicious and spicy. With hot rice, life can be satisfied
Bean sprouts in cold sauce
It's so hot in summer. Can't you let the fairies stay in the kitchen for more than ten minutes. Like to remember to collect
Stick chicken shreds - the best meat dish in summer
After dinner, I read Mr. Cai Lan's new book nothing is great . There is an article that reads: now it's said that tofu has uric acid, vegetables have pesticides, squid has cholesterol all over its body, salted fish can cause cancer, and fish egg... ...
Spicy roasted chicken feet
The hot summer symbolizes vitality and enthusiasm. We should not huddle in the air-conditioned room all day long. We should exercise, be healthy, go to the seaside, fight back the heat with enthusiasm for life. Single summer. What goes best with... ...
Stir fried shredded tripe with green pepper and onion
It's easy to stir fry tripe with green pepper and onion, but it's nutritious, beautiful in color and popular in taste. It's a dish that many people like. Stewed beef tripe has its own flavor. So when you stir fry it back, you should add less sal... ...
Smoked Spanish mackerel
As a person born and growing on the seashore, smoked Spanish mackerel is an indispensable delicacy in life. I still remember when I was a child, my mother would smoke a lot of fish on the day before the 30th. The sweet smell of smoked fish would... ...
Milk beef ribs
A typical Western cuisine. After Sinochem, it's so swaggering on the big table. The ingredients are applied layer by layer. It's like gently stroking for a baby. It's also strange. The food seems to be able to feel the mind of the caterer. The m... ...
Braised quail eggs
Children like to eat quail eggs. Children's fathers like to eat marinated eggs. OK. Two in one. Make a light version of marinated quail eggs. You can easily handle it with the seasoning commonly used at home.
Salted bean
In summer, I'd like to have an appetizer of salted Maodou. It's good as a snack. -
Tomato and pickled fish
Children also love the spicy food and drink while eating, so they make children who are not too spicy to eat at home.
