Cabbage. Also known as cabbage and cabbage. We call it cabbage here. There is also a special place called gadaba. Ha ha. What do you call it? Let's take a picture.
Although barbecued pork is a typical Southern food, it's absolutely all North and south. It's invincible all over the world. I think the reason is that in addition to the sweet taste, its beautiful appearance also adds a lot of points to it. Bar... ...
It's a fast-food and fool's way. I've used many brands of pickled fish ingredients, but I love jixiangju the most.
==================== the key to the spicy dish is to fry Pixian bean paste with oil in advance. When the sauce is full of oil and bright taste, the color is also beautiful. The other key is how to fry the fish skin without breaking it. Ask your ... ...
There are two big ones and one small one at home. They have different tastes. The big ones are hot and the small ones are light. But time and energy are limited. So in the limited space, I always want to satisfy everyone. The weekend dinner didn... ...
Spring Festival is a very inspiring dish. Basically, every Spring Festival, my family makes several. Just a pot. A large family is enough
Spring Festival is a time for Chinese people to get together. The dishes on the table are also full of joy. The red color of chopped peppers also symbolizes happiness.
A bottle of steamed fish and soy sauce is always available at home. It can be drizzled with some, fresh and tasty, and the success rate will increase a lot.
This wonton soup. It's really elegant. You can also use it as the last soup point at the party.
I've been eating spring rolls with different tastes these days. What kind of spring rolls with leek, shepherd's purse, bean paste and carrot?
Green fish meat is tender and delicious. Its protein content is higher than that of chicken. It's the best fresh water fish. In addition to 19.5% protein and 5.2% fat, there are also calcium, phosphorus, iron, B1, B2 and trace element zinc in he... ...