Chinese Food

Hot and sour potato shreds

I've always had a special love for potatoes since I was a child. I remember that my grandmother always steamed potatoes, dipped them in salt and sugar, they were delicious, stewed beef, pork liver, fried potatoes, shredded potatoes, fried noodle... ...

Cream mushroom and scallop soup

I want to make a bowl of cream mushroom soup which is delicious and nutritious (expensive) in the western restaurant. It's very simple. I can make it in the morning.

Scalded shrimps with fresh eyebrows

Our family should eat shrimp at least once a week. Not only because of the high nutritional value of shrimp, but also because it is easy to do. Making it casually is a tall seafood. The Baishao of Baishao shrimp is boiled in water. It is to put ... ...

Baked vegetables with cheese

Pick up the vegetables at will. It's the happiness of pulling silk. The flavor of cheese spreads. It penetrates the vegetables firmly. The dehydrated corn is just right. The light and elegant sweetness is released well. It's tender inside and ou... ...

Baked rice with pork chop

One of my favorites

It's soft and juicy. It's delicious and sweet. You must learn~

Recently, I've been particularly infatuated with the fat cow rice of some wild family. But I have to make complaints about it here. Can I give you more meat? Even if the broth is more, it will do better. Every time I eat it, I feel like it's a l... ...

Chicken breast, Xia ba ba. Offbeat fast hand weight pork hamburger Kwai.

Summer is coming. The season of dew meat is coming. How many centimeters has your waistline been cut? Put away the greasy braised pork. Put away the fragrant fried pork chops. Goodbye to my beloved barbecue sausage. Goodbye to my beloved meat pe... ...

Cold mixed loin slices

Waist slice is suitable for cold mixing. It has no peculiar smell. It's a little spicy. It's a little fragrant oil. Excellent. Blanch first, then pour hot oil. Just mix. fabulous. It's tender and delicious. -

Stewed yellow croaker in soy sauce

Puning bean paste is a very common cooking seasoning in Chaoshan area. Although Puning bean paste is not a dish, it is a seasoning for many Chaozhou dishes. At home, I'm used to stir fry and add a little to taste. The taste will be more deliciou... ...

Tomato fish ball noodles (with fish ball method)

Every time I go to the breakfast shop, I have to order tomato fish ball noodles. It's sour and appetizing. But the fish balls are always salty and super big, but the taste is very common. Children at home also like to eat fish balls. They go to ... ...

Fried mushroom with sauce

Classic spaghetti with tomato sauce

When it comes to spaghetti, you've eaten the most or the most classic spaghetti with tomato sauce. But you may not know. The way of making spaghetti with tomato sauce is very time-consuming. It's a meat sauce made of minced meat and ingredients.... ...

Marinated Platter

I love bittern. So every time I go to Chaozhou restaurant for dinner, I will order their brand bittern platter. The flavor of brine is rich and delicious, which not only retains the original taste and taste of the ingredients, but also makes the... ...

Delicious and quick fried Kwai cod thick egg boiled

Cod intestines are cooked with thick eggs. It's really nutritious and delicious with onion flavor.

Noodles with mixed vegetables, soy sauce and duck

[3304] it's a story of chopping duck and leaving lump of meat yesterday, cutting a piece of meat and fried bean today In fact, I want to eat noodles on April 22, 2019

Salted tremella soup

Tremella is rich in a variety of nutrients. It can calm and nourish the body, enhance immunity, fight cancer, protect the liver, moisten the lungs and nourish the face. It is often eaten and has many benefits. This soup is salty. It can be eaten... ...

Roasted saury with lemon salt

There is a song like this. The taste of autumn swordfish. The cat and you want to know. How delicious the autumn swordfish is. I only know when I eat. It's also easy to make at home. It can be done in a few steps. Oven - North American appliance... ...

Steamed egg with shrimp

Authentic Italian meatball spaghetti

Spaghetti is a traditional Italian dish, but it's hard to find spaghetti in Italy unless it's a tourist area. Because spaghetti meatballs are recipes created by Italian immigrants in the United States. After the first World War, the United State... ...

Super invincible wine French Qingkou

The barbecue often eats nothing but oysters. But how can it be compared with the nutritious Qingkou. This time, the French method was adopted. Wine was added to enhance the fragrance. The taste is super delicious~