Chinese Food
All Recipes
Braised ribs
When I was a kid, I loved to eat braised pork ribs made by my father. In fact, every time I go home to visit my parents, my father always makes braised pork. Braised pork ribs to satisfy my stomach's desire for meat. I don't know when to start. ... ...
Home style tofu
A delicious food suitable for all ages. No strong seasonality. Four seasons to eat. Bean curd is the crystallization of Chinese food wisdom. It has a place in all kinds of cuisines.
It's suitable to serve yellow croaker with rice porridge
Distiller's grains brine is a kind of distiller's grains juice with strong aroma extracted from the aged distiller's grains by scientific method, and then mixed with spicy flavor sauce. The refined distiller's grains brine is transparent without... ...
Cold noodles with shredded chicken
It's an indispensable part of summer.
Braised chicken
In Beijing, there are toufu dumplings, two Fu noodles, three Fu pancakes and eggs . In Changsha, there are ups and downs, eating a chicken. Good health in a year. Today, I cooked dumplings, made a braised chicken, fried four dices, and fried a round white
Spaghetti with meat sauce
Spaghetti, also known as spaghetti, is the western food that is the closest to Chinese eating habits and the most acceptable.
- cold bitter melon
Momordica charantia is known as the fat killer . The fresh juice of Momordica charantia contains Momordica charantia glycosides and insulin like substances. It has a good hypoglycemic effect and can reduce the intake of fat and polysaccharide. I... ...
Meat floss
I've made meat floss several times. I just took photos of the finished product to show off. Later, my friend and child got sick and gave them to me. The little guy had a big appetite and loved it very much. So I made it for her to eat again. Som... ...
- cashew Andrographis
Andrographis paniculata, also known as spring lotus and autumn willow, is a kind of medicinal plant. According to traditional Chinese medicine, Andrographis paniculata has the function of clearing away heat, detoxifying, cooling blood and swelli... ...
Crystal jelly
For me, the refrigerator is a loyal member of my family. It is tolerant, quiet, tough in appearance. Only with it can you feel at home... It's too hot. I have no appetite. I made some fur jelly at home. It's delicious. Just when I took out the c... ...
Shredded lentils with peppers
The most common and homely. It's very delicious.
Summer appetizer - aged vinegar, agaric and peanut
If you love delicacy and mushroom, please pay attention to the WeChat official account of mushrooms. Push the new recipes regularly. Any questions can be sent to me in the public address. Search for feixiaogumeishi or one person, one rabbit, one... ...
Braised tilapia
Making hard dishes for the first time
Hot summer. Braised eggs with beer
Beer doesn't have to be served with fried chicken. There's no need for a drop of water in the salting process of beer eggs. The faint malt aroma will slowly seep into the eggs. It's great to eat alone or with bread, marinated rice, noodle soup, etc
Vegetarians
This dish has to be said that after I prepared the ingredients, I suddenly thought of it. Mom likes to eat vegetables, so do it. And the color is very good.
Sauted and spicy beans
I loved sneaking into the kitchen when I was a kid. I opened the jar and ate some. It was sour and spicy. It's only in summer every year. I can't wait for it to ripen completely.
Braised prawns
This stewed prawns is delicious. Loved by friends. Stewed prawns, made of apples, various ingredients, different tastes, spicy, sweet, my flavor, what's the meaning of making this dish? Full of love after tasting. Mei ️
