Fat and thin streaky pork. It's made into round meat slices. It's fragrant, soft and tender. It's fat but not greasy. Well, pretend I'm a round hoof-
Auricularia auricula is rich in nutrition. It contains a lot of protein, polysaccharide, calcium, iron, phosphorus, polysaccharide colloid, carotene, vitamin B1 and other nutrients. It is known as the top of bacteria . Often eat nourishing and m... ...
As a popular delicacy, Tianjin braised pork has different styles in North and South cuisines, but the methods are basically the same. From the selection of seasoning to the mixing of taste, they all show the changes of details. The sauce is mell... ...
Whether it's dumplings, wonton or wonton, the taste of fresh shrimp stuffing is extremely delicious. A bowl of wonton with thin skin and many fillings. It's hot soup. Eat it. It's warm from stomach to limbs. I'm in a good mood all day. Whether i... ...
Daughters love eating. Three starts
Carve the recipe again - Golden plum dish with pork. -
When making Tangyuan this year, I remember that my father with diabetes is watching others eat Tangyuan every year. This year, I also told him to taste the salty Tangyuan without sugar. Recently, I've been eating too greasy. I just want to put s... ...
The strong holiday syndrome is not because of laziness. It's because countless familiar restaurants are still on holiday. I feel bored at work. I'm powerless. I can't breathe. I had to cook a stir fried kidney flower home-made dish myself.
The nutritional value of Flammulina velutipes is very high. It's a kind of intellectual mushroom. Regular eating can improve human immunity and relieve fatigue. -
The Lantern Festival is only for the Lantern Festival? Taiwan found that someone illegal operation, do not eat dumplings dumplings dumplings tangyuan. Eat bad soup. The soup of Taizhou People in Zhejiang Province is sweet and salty. It's rich in... ...
Tianjin braised pork has unique and decent shape, bright red sauce, thick and delicious soup, fat but not greasy, soft, rotten and mellow food. Plum is golden in color, fragrant, sweet and refreshing, not cold, not dry, not wet, not hot. It abso... ...
It's a favorite Chinese New Year's dish from childhood. It's not perfect to eat with steamed bread. Besides, we will put water tables for weddings. This is also a necessary dish. It's a little similar to the southern Meicai pork. But the taste i... ...
Sweet and sour. You have me. I have you. What I eat is the ridge. What I enjoy is the wonderful taste on the tip of my tongue. Let me tell you another secret. All the sweet and sour dishes have the benefits of nourishing the liver and spleen. An... ...
Three meals a day. Life is quiet. I occasionally ask my friends to cook some delicious dishes and drink a few bottles of beer. It's the best way to fill in a pleasant and interesting mood for a peaceful life. Today, I'll teach you to make a dish... ...
Pig liver can replenish blood and brighten eyes. The pig liver made in this way has no peculiar smell. The whole family likes to eat it -
After the Spring Festival, I give up frying, frying and baking. I make some delicious steamed dishes. White radish is brewed into meat. It's easy to make. The dish is delicate. In order to look better, I also designed a flower in the middle to m... ...
Fried bean curd with streaky pork is often seen on our table. It is rich in protein, carotene, high nutritional value, and very good taste. It's more fragrant and nutritious with streaky pork. -