This weekend. Make some dumplings and put them in the refrigerator. I'll be breakfast. There's no noodles and no dumpling skin.
It's learned from the food program of Guizhou TV. I've revised the recipe according to local conditions. I'm afraid it's not good to freeze wuguoyu and steam it. It's better to use it for baking. Spread vegetables on the surface. It's meat and v... ...
Chops. Generally speaking, they refer to pork chops. Pigs are raised in most parts of China. It contains not only protein, fat and vitamin, but also a lot of calcium phosphate, bone collagen and bone mucin. It can provide calcium for children an... ...
It's too tired to roll the skin. It's too tired to spread the egg skin. There's no shrimp skin. There's only the onion oil left over from a few days ago. And a little bit of mince in the freezer.
Lean meatball is a popular snack in the streets. Actually, it's not difficult to make it by yourself. There's only a little meat in a bowl of 10 yuan outside. It's better to make it at home. It's full of a bowl. It's made of real materials. The ... ...
It's a homely dish, but it doesn't lose its flavor to a big hotel. How to make it^_ ^ -
Enjoy your time alone. Make delicious food carefully. Share with your family. Spring sunshine is just right. Cherish the good time. -
Beijing sauce shredded pork is a traditional Beijing flavor dish. The old Beijingers are also very particular about their food. Beijing sauce shredded pork is a traditional Beijing dish with a strong sauce and a sweet taste. -
There's something interesting about the days at home. Boiled meat slices are simple and delicious.
Xiaobai cooks. The taste is OK. Record the cooking steps ~
When my mother brought me to the restaurant from childhood, she would always order fish flavored shredded pork. My favorite restaurant's shredded pork is fried oil, especially if you make your own oil less and eat healthy fish flavored juice. Th... ...
Home cooking (๑ ー ー ๑) -